The influence of different types of omega 3 polyunsaturated fatty acids on blood lipids and platelet function in healthy volunteers

Clin Sci (Lond). 1983 Jan;64(1):91-9. doi: 10.1042/cs0640091.
No abstract available

Publication types

  • Clinical Trial
  • Randomized Controlled Trial
  • Research Support, Non-U.S. Gov't

MeSH terms

  • Adolescent
  • Adult
  • Bleeding Time
  • Blood Platelets / drug effects
  • Blood Platelets / metabolism*
  • Docosahexaenoic Acids
  • Eicosapentaenoic Acid
  • Fatty Acids, Unsaturated / pharmacology*
  • Female
  • Fish Oils / pharmacology
  • Glycerophosphates / blood*
  • Humans
  • Linseed Oil / pharmacology
  • Lipids / blood*
  • Male
  • Middle Aged
  • Platelet Aggregation / drug effects*
  • Triglycerides / blood

Substances

  • Fatty Acids, Unsaturated
  • Fish Oils
  • Glycerophosphates
  • Lipids
  • Triglycerides
  • Docosahexaenoic Acids
  • Linseed Oil
  • Eicosapentaenoic Acid