Abstract
A review of three "emerging" foodborne pathogen groups is presented, including Campylobacter jejuni/coli, Yersinia enterocolitica, and foodborne Vibrio sp.
Publication types
-
Research Support, Non-U.S. Gov't
-
Review
MeSH terms
-
Animals
-
Campylobacter Infections / etiology*
-
Campylobacter Infections / microbiology
-
Campylobacter fetus / analysis
-
Cattle
-
Cholera / etiology*
-
Cholera / microbiology
-
Food Microbiology*
-
Gastroenteritis / etiology
-
Gastroenteritis / microbiology*
-
Humans
-
Methods
-
Milk / microbiology
-
Vibrio Infections / etiology*
-
Vibrio cholerae / analysis
-
Vibrio parahaemolyticus / analysis
-
Yersinia Infections / etiology*
-
Yersinia enterocolitica / analysis