Proteinase inhibitors I and II from leaves of wounded tomato plants: purification and properties

Arch Biochem Biophys. 1982 Feb;213(2):463-72. doi: 10.1016/0003-9861(82)90572-0.
No abstract available

Publication types

  • Research Support, U.S. Gov't, Non-P.H.S.

MeSH terms

  • Amino Acids / analysis
  • Chromatography, Affinity
  • Chymotrypsin / antagonists & inhibitors
  • Electrophoresis, Disc
  • Isoelectric Focusing
  • Molecular Weight
  • Plant Proteins / isolation & purification*
  • Plants / analysis*
  • Protease Inhibitors / isolation & purification*
  • Subtilisins / antagonists & inhibitors
  • Trypsin Inhibitors / metabolism

Substances

  • Amino Acids
  • Plant Proteins
  • Protease Inhibitors
  • Trypsin Inhibitors
  • proteinase inhibitor II protein, plant
  • proteinase inhibitor I (plants)
  • Subtilisins
  • Chymotrypsin