Levels of beta-naphthoxyacetic acid and beta-naphthol on field sprayed strawberries as analyzed by high-pressure liquid chromatography

J Agric Food Chem. 1978 Nov-Dec;26(6):1465-6. doi: 10.1021/jf60220a046.
No abstract available

MeSH terms

  • Chromatography, High Pressure Liquid
  • Fruit / analysis*
  • Glycolates / analysis*
  • Naphthalenes / analysis
  • Naphthols / analysis*
  • Plant Growth Regulators / analysis

Substances

  • Glycolates
  • Naphthalenes
  • Naphthols
  • Plant Growth Regulators
  • 2-naphthoxyacetic acid