Trans fatty acid and coronary disease: the debate continues. 3. What should we tell consumers?

Am J Public Health. 1995 Mar;85(3):411-2. doi: 10.2105/ajph.85.3.411.
No abstract available

Publication types

  • Comment
  • Letter

MeSH terms

  • Dietary Fats / adverse effects*
  • Fatty Acids / adverse effects*
  • Health Promotion*
  • Humans
  • Stereoisomerism

Substances

  • Dietary Fats
  • Fatty Acids