Occupational reactions in the seafood industry

Clin Rev Allergy. Summer 1993;11(2):223-40. doi: 10.1007/BF02914472.
No abstract available

Publication types

  • Review

MeSH terms

  • Allergens / immunology
  • Animals
  • Asthma* / diagnosis
  • Asthma* / immunology
  • Asthma* / therapy
  • Crustacea
  • Food-Processing Industry*
  • Humans
  • Immunoglobulin E / immunology
  • Mollusca
  • Occupational Diseases* / diagnosis
  • Occupational Diseases* / immunology
  • Occupational Diseases* / therapy
  • Prevalence
  • Seafood / adverse effects*
  • Shellfish

Substances

  • Allergens
  • Immunoglobulin E