I-Protein, a new regulatory protein from vertebrate skeletal muscle. I. Purification and characterization

J Biochem. 1977 Jan;81(1):233-6. doi: 10.1093/oxfordjournals.jbchem.a131439.

Abstract

A new minor regulatory protein designated as I-protein has been isolated from skeletal muscles of the chicken and the rabbit. The yield of purified I-protein was small: 5-10 mg per kg of muscle. I-protein was found to have a molecular weight of 50,000 and high contents of Asp and Glu, accounting for more than one third of the total amino acids.

MeSH terms

  • Amino Acids / analysis
  • Animals
  • Chickens
  • Molecular Weight
  • Muscle Proteins / analysis
  • Muscle Proteins / isolation & purification*
  • Rabbits

Substances

  • Amino Acids
  • Muscle Proteins