Colchicine in breast milk of patients with familial Mediterranean fever

Arthritis Rheum. 1996 Jul;39(7):1213-7. doi: 10.1002/art.1780390721.


Objective: To clarify whether colchicine is excreted in breast milk, and to compare its concentrations in the serum and breast milk of lactating women who have familial Mediterranean fever (FMF).

Methods: Using a specific radioimmunoassay, we determined colchicine concentrations in the serum and breast milk of 4 patients at various time points, following oral administration of the drug. The study evaluated 4 patients with FMF who had been taking colchicine on a long-term basis.

Results: Colchicine was found to be excreted in breast milk. Its levels ranged between 1.9 and 8.6 ng/ml, which were similar to those found in the serum (parallel concentration time curves). However, there appeared to be a considerable variation in colchicine milk concentration among the different patients, which might be related to individual breast milk composition and, possibly, to other nutritional or metabolic factors.

Conclusion: The extensive peripheral tissue binding and relatively low concentration of colchicine in breast milk suggests that the amount ingested by the infant is small. Furthermore, based on our clinical experience, nursing appears to be safe for lactating women with FMF who continue to take colchicine.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Administration, Oral
  • Adult
  • Colchicine / administration & dosage
  • Colchicine / analysis*
  • Colchicine / blood
  • Familial Mediterranean Fever / blood
  • Familial Mediterranean Fever / drug therapy
  • Familial Mediterranean Fever / metabolism*
  • Female
  • Humans
  • Milk, Human / chemistry*
  • Time Factors


  • Colchicine