Influence of food intake on the bioavailability of thioctic acid enantiomers

Eur J Clin Pharmacol. 1996;50(6):513-4. doi: 10.1007/s002280050151.
No abstract available

Publication types

  • Clinical Trial
  • Comparative Study
  • Letter
  • Randomized Controlled Trial

MeSH terms

  • Adult
  • Area Under Curve
  • Biological Availability
  • Cross-Over Studies
  • Female
  • Food-Drug Interactions*
  • Humans
  • Male
  • Postprandial Period
  • Stereoisomerism
  • Thioctic Acid / blood
  • Thioctic Acid / pharmacokinetics*

Substances

  • Thioctic Acid