Purification and characterization of lipase from Aeromonas sobria LP004

J Biotechnol. 1997 Apr 25;54(2):113-20. doi: 10.1016/s0168-1656(97)01696-9.

Abstract

Lipase from Aeromonas sobria LP004, isolated from raw milk, was purified and characterized. The lipase was purified 10.29 fold to a homogeneous state by ultrafiltration and column chromatography on phenyl sepharose. The molecular weight of the lipase determined by SDS-PAGE was 97 kDa. Purified A. sobria LP004 lipase exhibited the maximum activity at pH 6.0 and 45 degrees C and was stable under alkaline conditions (pH 6.5-10.0) and at temperatures lower than 40 degrees C. This lipase could be classified as a 1,3-position specific enzyme and its catalytic activity was calcium dependent. PMSF, a serine enzyme inhibitor and 2-mercaptoethanol, a reducing agent, did not affect the enzyme activity.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Aeromonas / enzymology*
  • Animals
  • Chromatography
  • Edetic Acid / pharmacology
  • Electrophoresis, Polyacrylamide Gel
  • Enzyme Inhibitors / pharmacology
  • Enzyme Stability
  • Hydrogen-Ion Concentration
  • Lipase / chemistry
  • Lipase / isolation & purification*
  • Lipase / metabolism
  • Milk / microbiology
  • Molecular Weight
  • Protease Inhibitors / pharmacology
  • Substrate Specificity
  • Temperature
  • Tosyl Compounds / pharmacology
  • Ultrafiltration

Substances

  • Enzyme Inhibitors
  • Protease Inhibitors
  • Tosyl Compounds
  • 4-toluenesulfonyl fluoride
  • Edetic Acid
  • Lipase