Construction of specific DNA probe for the detection of Salmonella in food

Southeast Asian J Trop Med Public Health. 1997 Mar;28(1):73-81.

Abstract

The Salmonella specific DNA fragment from genomic DNA of S. typhimurium ATCC 23566 was cloned in E. coli and successfully used as a digoxigenin labeled probe for detecting the presence of Salmonella serotypes in both artificially contaminated food and natural contaminated food samples.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Cloning, Molecular
  • Colony Count, Microbial
  • DNA Probes / genetics*
  • DNA, Bacterial / genetics
  • Digoxigenin
  • Escherichia coli / genetics
  • Food Microbiology*
  • Humans
  • Immunoblotting
  • Salmonella Food Poisoning / microbiology*
  • Salmonella Food Poisoning / prevention & control
  • Salmonella typhimurium / genetics*

Substances

  • DNA Probes
  • DNA, Bacterial
  • Digoxigenin

Associated data

  • GENBANK/AF025748