Anaphylactic reactions to ingested carmine (E120)

Allergy. 1997 Nov;52(11):1133-7. doi: 10.1111/j.1398-9995.1997.tb00189.x.

Abstract

We report five cases of anaphylactic reaction to carmine (cochineal, E120) after patients drank an alcoholic beverage. By means of positive skin prick tests (SPT) and positive RAST to carmine. IgE-mediated sensitization could be established. One nonatopic patient showed also a great amount of serum IgE antibodies to the carmine acid-albumin conjugate. Due to its widespread use in the food and cosmetic industry, carmine should be tested in the allergy work-up in case of allergic reactions after a drink or a meal.

Publication types

  • Case Reports

MeSH terms

  • Adult
  • Anaphylaxis / chemically induced*
  • Anaphylaxis / immunology*
  • Carmine / administration & dosage*
  • Carmine / adverse effects*
  • Female
  • Food Coloring Agents / adverse effects*
  • Humans
  • Immunoglobulin E / blood
  • Radioallergosorbent Test
  • Skin Tests

Substances

  • Food Coloring Agents
  • Immunoglobulin E
  • Carmine