Deisovalerylblastmycin produced by Streptomyces SP
- PMID: 993117
- DOI: 10.7164/antibiotics.29.804
Deisovalerylblastmycin produced by Streptomyces SP
Abstract
A new antifungal antibiotic was isolated from the fermentation broth of Streptomyces sp. 5140-A1. Degradation studies of the crystalline antibiotic, m.p. 186 approximately 188 degrees C, C21H28O8N2, suggested Piricularia oryzae and less toxicity against killfish than antimycin A--blastmycin antibiotics.
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