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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
1951 2
1952 2
1955 2
1957 1
1960 2
1961 2
1963 1
1964 1
1967 1
1975 1
1977 1
1979 10
1980 19
1981 21
1982 26
1983 43
1984 66
1985 67
1986 95
1987 116
1988 129
1989 176
1990 185
1991 227
1992 225
1993 280
1994 320
1995 273
1996 304
1997 303
1998 308
1999 343
2000 350
2001 407
2002 389
2003 488
2004 479
2005 560
2006 663
2007 706
2008 765
2009 869
2010 924
2011 1014
2012 1051
2013 1235
2014 1220
2015 1189
2016 1166
2017 1166
2018 1173
2019 1090
2020 1087
2021 844
2022 306
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20,091 results
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Page 1
Omega-3 Polyunsaturated Fatty Acids and Their Health Benefits.
Shahidi F, Ambigaipalan P. Shahidi F, et al. Annu Rev Food Sci Technol. 2018 Mar 25;9:345-381. doi: 10.1146/annurev-food-111317-095850. Annu Rev Food Sci Technol. 2018. PMID: 29350557 Review.
Omega-3 polyunsaturated fatty acids (PUFAs) include alpha-linolenic acid (ALA; 18:3 omega-3), stearidonic acid (SDA; 18:4 omega-3), eicosapentaenoic acid (EPA; 20:5 omega-3), docosapentaenoic acid (DPA;
Omega-3 polyunsaturated fatty acids (PUFAs) include alpha-linolenic acid (ALA; 18:3 omega-3
The importance of the ratio of omega-6/omega-3 essential fatty acids.
Simopoulos AP. Simopoulos AP. Biomed Pharmacother. 2002 Oct;56(8):365-79. doi: 10.1016/s0753-3322(02)00253-6. Biomed Pharmacother. 2002. PMID: 12442909 Review.
Western diets are deficient in omega-3 fatty acids, and have excessive amounts of omega-6 fatty acids compared with the diet on which human beings evolved and their genetic patterns were established. Excessive amounts of omega
Western diets are deficient in omega-3 fatty acids, and have excessive amounts of omega-6 fatty
A Comprehensive Review of Chemistry, Sources and Bioavailability of Omega-3 Fatty Acids.
Cholewski M, Tomczykowa M, Tomczyk M. Cholewski M, et al. Nutrients. 2018 Nov 4;10(11):1662. doi: 10.3390/nu10111662. Nutrients. 2018. PMID: 30400360 Free PMC article. Review.
Omega-3 fatty acids, one of the key building blocks of cell membranes, have been of particular interest to scientists for many years. However, only a small group of the most important omega-3 polyunsaturated fatty acids are
Omega-3 fatty acids, one of the key building blocks of cell membranes, have been of particular interest to scien
Prevention of Cardiovascular Events with Omega-3 Polyunsaturated Fatty Acids and the Mechanism Involved.
Watanabe Y, Tatsuno I. Watanabe Y, et al. J Atheroscler Thromb. 2020 Mar 1;27(3):183-198. doi: 10.5551/jat.50658. Epub 2019 Oct 3. J Atheroscler Thromb. 2020. PMID: 31582621 Free PMC article. Review.
An epidemiological study of Greenlandic Inuit suggested that fish oil, or omega-3 polyunsaturated fatty acids (PUFA), was important in preventing atherosclerotic disease. ...The issues of not targeting subjects with hypertriglyceridemia and using low d …
An epidemiological study of Greenlandic Inuit suggested that fish oil, or omega-3 polyunsaturated fatty acids (P …
Omega-3 Fatty Acids and Skeletal Muscle Health.
Jeromson S, Gallagher IJ, Galloway SD, Hamilton DL. Jeromson S, et al. Mar Drugs. 2015 Nov 19;13(11):6977-7004. doi: 10.3390/md13116977. Mar Drugs. 2015. PMID: 26610527 Free PMC article. Review.
Furthermore, recent human studies demonstrate that omega-3 fatty acids of marine origin can influence the exercise and nutritional response of skeletal muscle. ...Finally, we suggest some avenues for further research to clarify how omega-3
Furthermore, recent human studies demonstrate that omega-3 fatty acids of marine origin can influence the exerci …
Omega-3 fatty acids for breast cancer prevention and survivorship.
Fabian CJ, Kimler BF, Hursting SD. Fabian CJ, et al. Breast Cancer Res. 2015 May 4;17(1):62. doi: 10.1186/s13058-015-0571-6. Breast Cancer Res. 2015. PMID: 25936773 Free PMC article. Review.
The insulin-sensitizing and anabolic properties of EPA and DHA also suggest supplementation studies to determine whether these omega-3 fatty acids might reduce chemotherapy-associated loss of muscle mass and weight gain. We will briefly review relevant …
The insulin-sensitizing and anabolic properties of EPA and DHA also suggest supplementation studies to determine whether these omega- …
Omega-3 fatty acids for nutrition and medicine: considering microalgae oil as a vegetarian source of EPA and DHA.
Doughman SD, Krupanidhi S, Sanjeevi CB. Doughman SD, et al. Curr Diabetes Rev. 2007 Aug;3(3):198-203. doi: 10.2174/157339907781368968. Curr Diabetes Rev. 2007. PMID: 18220672 Review.
Long-chain EPA/DHA omega-3 fatty acid supplementation can be co-preventative and co-therapeutic. ...But many believe plant omega-3 sources are nutritionally and therapeutically equivalent to the EPA/DHA omega-3 in fish oil. ...
Long-chain EPA/DHA omega-3 fatty acid supplementation can be co-preventative and co-therapeutic. ...But many believe pl …
Omega-3 Fatty Acids in Pregnancy-The Case for a Target Omega-3 Index.
von Schacky C. von Schacky C. Nutrients. 2020 Mar 26;12(4):898. doi: 10.3390/nu12040898. Nutrients. 2020. PMID: 32224878 Free PMC article. Review.
However, individually, clinical events correlate quite strongly with levels of eicosapentaenoic acid (EPA) and DHA in blood, but these levels poorly correlate with amounts ingested. EPA and DHA in erythrocytes (Omega-3 Index) have a low biologic variability. If anal …
However, individually, clinical events correlate quite strongly with levels of eicosapentaenoic acid (EPA) and DHA in blood, but these level …
A Recent Update on the Effects of Omega-3 Fatty Acids in Alzheimer's Disease.
Ajith TA. Ajith TA. Curr Clin Pharmacol. 2018;13(4):252-260. doi: 10.2174/1574884713666180807145648. Curr Clin Pharmacol. 2018. PMID: 30084334 Review.
Dietary long chain polyunsaturated fatty acids belong to omega (omega)-3, -6 or -9 series. Both experimental and clinical studies demonstrated the beneficial effect of omega -3 fatty acids of fish oil, Eicosapentaenoi …
Dietary long chain polyunsaturated fatty acids belong to omega (omega)-3, -6 or -9 series. Both experimen …
Potential adverse effects of omega-3 Fatty acids in dogs and cats.
Lenox CE, Bauer JE. Lenox CE, et al. J Vet Intern Med. 2013 Mar-Apr;27(2):217-26. doi: 10.1111/jvim.12033. Epub 2013 Jan 16. J Vet Intern Med. 2013. PMID: 23323770 Free article. Review.
Fish oil omega-3 fatty acids, mainly eicosapentaenoic acid and docosahexaenoic acid, are used in the management of several diseases in companion animal medicine, many of which are inflammatory in nature. This review describes metabolic differences amon …
Fish oil omega-3 fatty acids, mainly eicosapentaenoic acid and docosahexaenoic acid, are used in the management …
20,091 results
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