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Page 1
Cassava Breeding and Cultivation Challenges in Thailand: Past, Present, and Future Perspectives.
Kongsil P, Ceballos H, Siriwan W, Vuttipongchaikij S, Kittipadakul P, Phumichai C, Wannarat W, Kositratana W, Vichukit V, Sarobol E, Rojanaridpiched C. Kongsil P, et al. Among authors: ceballos h. Plants (Basel). 2024 Jul 10;13(14):1899. doi: 10.3390/plants13141899. Plants (Basel). 2024. PMID: 39065426 Free PMC article. Review.
Cassava (Manihot esculenta Crantz) was introduced to Southeast Asia in the 16th-17th centuries and has since flourished as an industrial crop. ...Future directions for cassava breeding must include hybrid development, marker-assisted recurrent breed
Cassava (Manihot esculenta Crantz) was introduced to Southeast Asia in the 16th-17th centuries and has since flourished as an
Cassava breeding and agronomy in Asia: 50 years of history and future directions.
Malik AI, Kongsil P, Nguyễn VA, Ou W, Sholihin, Srean P, Sheela MN, Becerra López-Lavalle LA, Utsumi Y, Lu C, Kittipadakul P, Nguyễn HH, Ceballos H, Nguyễn TH, Selvaraj Gomez M, Aiemnaka P, Labarta R, Chen S, Amawan S, Sok S, Youabee L, Seki M, Tokunaga H, Wang W, Li K, Nguyễn HA, Nguyễn VĐ, Hàm LH, Ishitani M. Malik AI, et al. Among authors: ceballos h. Breed Sci. 2020 Apr;70(2):145-166. doi: 10.1270/jsbbs.18180. Epub 2020 Mar 5. Breed Sci. 2020. PMID: 32523397 Free PMC article.
In Asia, cassava (Manihot esculenta) is cultivated by more than 8 million farmers, driving the rural economy of many countries. ...Following the success in increasing yields, cassava breeding has turned its focus to higher-value traits, such as waxy …
In Asia, cassava (Manihot esculenta) is cultivated by more than 8 million farmers, driving the rural economy of many countries …
Cassava retting ability and textural attributes of fufu for demand-driven cassava breeding.
Chijioke U, Abah SP, Achonwa O, Okoye B, Ayetigbo O, Ejechi M, Iro UJ, Njoku D, Ogunka N, Osodeke S, Ogbete C, Kayondo SI, Madu T, Ceballos H, Dufour D, Egesi C. Chijioke U, et al. Among authors: ceballos h. J Sci Food Agric. 2024 Jun;104(8):4586-4595. doi: 10.1002/jsfa.13400. Epub 2024 Mar 21. J Sci Food Agric. 2024. PMID: 38381087
BACKGROUND: Cassava retting ability and the textural qualities of cooked fufu are important quality traits. Cassava retting is a complex process in which soaking causes tissue breakdown, starch release, and softening. ...
BACKGROUND: Cassava retting ability and the textural qualities of cooked fufu are important quality traits. Cassava retting is …
Fifty years of a public cassava breeding program: evolution of breeding objectives, methods, and decision-making processes.
Ceballos H, Hershey C, Iglesias C, Zhang X. Ceballos H, et al. Theor Appl Genet. 2021 Aug;134(8):2335-2353. doi: 10.1007/s00122-021-03852-9. Epub 2021 Jun 4. Theor Appl Genet. 2021. PMID: 34086085 Free PMC article. Review.
This paper reviews and analyzes key features from cassava breeding at the International Center for Tropical Agriculture (CIAT) over 50 years and draws lessons for public breeding efforts broadly. ...Finally, a brief summary of challenges and opportunities for …
This paper reviews and analyzes key features from cassava breeding at the International Center for Tropical Agriculture (CIAT) …
Cassava breeding: opportunities and challenges.
Ceballos H, Iglesias CA, Pérez JC, Dixon AG. Ceballos H, et al. Plant Mol Biol. 2004 Nov;56(4):503-16. doi: 10.1007/s11103-004-5010-5. Plant Mol Biol. 2004. PMID: 15630615
Although cassava is a major food crop, its scientific breeding began only recently compared with other crops. ...Cassava breeding faces several limitations that need to be addressed. The heterozygous nature of the crop and parental lines used to genera …
Although cassava is a major food crop, its scientific breeding began only recently compared with other crops. ...Cassava
Conventional breeding, marker-assisted selection, genomic selection and inbreeding in clonally propagated crops: a case study for cassava.
Ceballos H, Kawuki RS, Gracen VE, Yencho GC, Hershey CH. Ceballos H, et al. Theor Appl Genet. 2015 Sep;128(9):1647-67. doi: 10.1007/s00122-015-2555-4. Epub 2015 Jun 21. Theor Appl Genet. 2015. PMID: 26093610 Free PMC article. Review.
Consolidates relevant molecular and phenotypic information on cassava to demonstrate relevance of heterosis, and alternatives to exploit it by integrating different tools. ...The advantages of using inbred progenitors would allow shifting the current cassava phenoty …
Consolidates relevant molecular and phenotypic information on cassava to demonstrate relevance of heterosis, and alternatives to expl …
Reliability and Usefulness of Seedling Plant Data in Cassava Breeding.
Phumichai C, Ceballos H, Pleeprom P, Chomsuk T, Kongsil P, Wannarat W, Siriwan W, Jaisuwan T, Mollinari M, Iglesias C, Vichukit V, Sarobol E, Rojanaridpiched C. Phumichai C, et al. Among authors: ceballos h. Plants (Basel). 2025 Sep 8;14(17):2810. doi: 10.3390/plants14172810. Plants (Basel). 2025. PMID: 40941975 Free PMC article.
Cassava breeding traditionally involves several years of phenotypic evaluation and field selection. ...In recent years, significant efforts have been made to shorten the cassava breeding cycle through genomic selection, which relies on genotypically es
Cassava breeding traditionally involves several years of phenotypic evaluation and field selection. ...In recent years, signif
Varietal impact on women's labour, workload and related drudgery in processing root, tuber and banana crops: focus on cassava in sub-Saharan Africa.
Bouniol A, Ceballos H, Bello A, Teeken B, Olaosebikan DO, Owoade D, Afolabi A, Fotso Kuate A, Madu T, Okoye B, Ofoeze M, Nwafor S, Onyemauwa N, Adinsi L, Forsythe L, Dufour D. Bouniol A, et al. Among authors: ceballos h. J Sci Food Agric. 2024 Jun;104(8):4498-4513. doi: 10.1002/jsfa.12936. Epub 2023 Nov 15. J Sci Food Agric. 2024. PMID: 37607251 Review.
To stabilize and better preserve the products and, in the case of cassava, release toxic cyanogenic glucosides, a range of intermediate products have been developed, mainly for cassava, related to fermentation and drying after numerous processing operations. ...The …
To stabilize and better preserve the products and, in the case of cassava, release toxic cyanogenic glucosides, a range of intermedia …
Content and distribution of cyanogenic compounds in cassava roots and leaves in association with physiological age.
Ospina MA, Tran T, Pizarro M, Luna J, Salazar S, Londoño L, Ceballos H, Becerra Lopez-Lavalle LA, Dufour D. Ospina MA, et al. Among authors: ceballos h. J Sci Food Agric. 2024 Jun;104(8):4851-4859. doi: 10.1002/jsfa.13123. Epub 2024 Feb 23. J Sci Food Agric. 2024. PMID: 37961830
BACKGROUND: Cassava roots are widely consumed in tropical regions of Asia, Africa, and Latin America. ...CONCLUSION: The results help to guide the selection of parental lines with low CC levels for breeding and to contribute to the expanded use of cassava and …
BACKGROUND: Cassava roots are widely consumed in tropical regions of Asia, Africa, and Latin America. ...CONCLUSION: The results help …
Cassava Breeding I: The Value of Breeding Value.
Ceballos H, Pérez JC, Joaqui Barandica O, Lenis JI, Morante N, Calle F, Pino L, Hershey CH. Ceballos H, et al. Front Plant Sci. 2016 Aug 29;7:1227. doi: 10.3389/fpls.2016.01227. eCollection 2016. Front Plant Sci. 2016. PMID: 27621734 Free PMC article.
Breeding cassava relies on several selection stages (single row trial-SRT; preliminary; advanced; and uniform yield trials-UYT). ...Phenotypic data from each genotype at SRT was integrated into the selection index (SIN) used by the cassava breeding pro
Breeding cassava relies on several selection stages (single row trial-SRT; preliminary; advanced; and uniform yield trials-UYT
32 results