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Year Number of Results
2014 2
2015 2
2017 1
2018 1
2019 4
2020 3
2021 5
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14 results
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Page 1
Emerging strategies for the development of food industries.
Aguilar CN, Ruiz HA, Rubio Rios A, Chávez-González M, Sepúlveda L, Rodríguez-Jasso RM, Loredo-Treviño A, Flores-Gallegos AC, Govea-Salas M, Ascacio-Valdes JA. Aguilar CN, et al. Among authors: flores gallegos ac. Bioengineered. 2019 Dec;10(1):522-537. doi: 10.1080/21655979.2019.1682109. Bioengineered. 2019. PMID: 31633446 Free PMC article. Review.
Mexican Oregano (Lippia graveolens Kunth) as Source of Bioactive Compounds: A Review.
Bautista-Hernández I, Aguilar CN, Martínez-Ávila GCG, Torres-León C, Ilina A, Flores-Gallegos AC, Kumar Verma D, Chávez-González ML. Bautista-Hernández I, et al. Among authors: flores gallegos ac. Molecules. 2021 Aug 25;26(17):5156. doi: 10.3390/molecules26175156. Molecules. 2021. PMID: 34500592 Free PMC article. Review.
Native yeasts for alternative utilization of overripe mango pulp for ethanol production.
Buenrostro-Figueroa J, Tafolla-Arellano JC, Flores-Gallegos AC, Rodríguez-Herrera R, De la Garza-Toledo H, Aguilar CN. Buenrostro-Figueroa J, et al. Among authors: flores gallegos ac. Rev Argent Microbiol. 2018 Apr-Jun;50(2):173-177. doi: 10.1016/j.ram.2016.04.010. Epub 2017 Nov 20. Rev Argent Microbiol. 2018. PMID: 29162302 Free article.
14 results