Adriano Costa De Camargo - Search Results

Year	Number of Results
2012	3
2014	3
2015	3
2016	7
2017	4
2018	5
2019	6
2020	4
2021	7
2022	7

1

Effects of the consumption of guarana on human health: A narrative review.

Torres EAFS, Pinaffi-Langley ACDC, Figueira MS, Cordeiro KS, Negrão LD, Soares MJ, da Silva CP, Alfino MCZ, Sampaio GR, de Camargo AC. Torres EAFS, et al. Among authors: de camargo ac. Compr Rev Food Sci Food Saf. 2022 Jan;21(1):272-295. doi: 10.1111/1541-4337.12862. Epub 2021 Nov 9. Compr Rev Food Sci Food Saf. 2022. PMID: 34755935 Free article. Review.

2

Vitamin E as an essential micronutrient for human health: Common, novel, and unexplored dietary sources.

Shahidi F, Pinaffi-Langley ACC, Fuentes J, Speisky H, de Camargo AC. Shahidi F, et al. Among authors: de camargo ac. Free Radic Biol Med. 2021 Nov 20;176:312-321. doi: 10.1016/j.freeradbiomed.2021.09.025. Epub 2021 Oct 2. Free Radic Biol Med. 2021. PMID: 34610363 Review.

3

Is Chickpea a Potential Substitute for Soybean? Phenolic Bioactives and Potential Health Benefits.

de Camargo AC, Favero BT, Morzelle MC, Franchin M, Alvarez-Parrilla E, de la Rosa LA, Geraldi MV, Maróstica Júnior MR, Shahidi F, Schwember AR. de Camargo AC, et al. Int J Mol Sci. 2019 May 29;20(11):2644. doi: 10.3390/ijms20112644. Int J Mol Sci. 2019. PMID: 31146372 Free PMC article. Review.

4

Alkaline conditions better extract anti-inflammatory polysaccharides from winemaking by-products.

Campestrini LH, Rasera GB, de Camargo AC, Franchin M, Nani BD, Rosalen PL, Canniatti-Brazaca SG, Biasoto ACT, Shahidi F, Alencar SM. Campestrini LH, et al. Among authors: de camargo ac. Food Res Int. 2020 May;131:108532. doi: 10.1016/j.foodres.2019.108532. Epub 2019 Jul 3. Food Res Int. 2020. PMID: 32247498

5

Polycyclic Aromatic Hydrocarbons in Foods: Biological Effects, Legislation, Occurrence, Analytical Methods, and Strategies to Reduce Their Formation.

Sampaio GR, Guizellini GM, da Silva SA, de Almeida AP, Pinaffi-Langley ACC, Rogero MM, de Camargo AC, Torres EAFS. Sampaio GR, et al. Among authors: de camargo ac. Int J Mol Sci. 2021 Jun 2;22(11):6010. doi: 10.3390/ijms22116010. Int J Mol Sci. 2021. PMID: 34199457 Free PMC article. Review.

6

Tocopherols and Tocotrienols in Common and Emerging Dietary Sources: Occurrence, Applications, and Health Benefits.

Shahidi F, de Camargo AC. Shahidi F, et al. Among authors: de camargo ac. Int J Mol Sci. 2016 Oct 20;17(10):1745. doi: 10.3390/ijms17101745. Int J Mol Sci. 2016. PMID: 27775605 Free PMC article. Review.

7

Do Flavonoids from Durum Wheat Contribute to Its Bioactive Properties? A Prospective Study.

de Camargo AC, de Souza Silva AP, Soares JC, de Alencar SM, Handa CL, Cordeiro KS, Figueira MS, Sampaio GR, Torres EAFS, Shahidi F, Schwember AR. de Camargo AC, et al. Molecules. 2021 Jan 17;26(2):463. doi: 10.3390/molecules26020463. Molecules. 2021. PMID: 33477281 Free PMC article.

8

Opinion on the Hurdles and Potential Health Benefits in Value-Added Use of Plant Food Processing By-Products as Sources of Phenolic Compounds.

de Camargo AC, Schwember AR, Parada R, Garcia S, Maróstica MR Júnior, Franchin M, Regitano-d'Arce MAB, Shahidi F. de Camargo AC, et al. Int J Mol Sci. 2018 Nov 6;19(11):3498. doi: 10.3390/ijms19113498. Int J Mol Sci. 2018. PMID: 30404239 Free PMC article. Review.

9

Carotenoid Pigment Content in Durum Wheat (Triticum turgidum L. var durum): An Overview of Quantitative Trait Loci and Candidate Genes.

Colasuonno P, Marcotuli I, Blanco A, Maccaferri M, Condorelli GE, Tuberosa R, Parada R, de Camargo AC, Schwember AR, Gadaleta A. Colasuonno P, et al. Among authors: de camargo ac. Front Plant Sci. 2019 Nov 7;10:1347. doi: 10.3389/fpls.2019.01347. eCollection 2019. Front Plant Sci. 2019. PMID: 31787991 Free PMC article. Review.

10

Revisiting the Oxidation of Flavonoids: Loss, Conservation or Enhancement of Their Antioxidant Properties.

Speisky H, Shahidi F, Costa de Camargo A, Fuentes J. Speisky H, et al. Among authors: costa de camargo a. Antioxidants (Basel). 2022 Jan 7;11(1):133. doi: 10.3390/antiox11010133. Antioxidants (Basel). 2022. PMID: 35052636 Free PMC article. Review.

Save citations to file

Email citations

Send citations to clipboard

Add to Collections

Add to My Bibliography

Create a file for external citation management software

Your saved search

Your RSS Feed

Search Page

Search Results