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Year Number of Results
2004 2
2005 1
2006 1
2007 1
2020 0
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Page 1
Chaotic bubbling and nonstagnant foams.
Tufaile A, Sartorelli JC, Jeandet P, Liger-Belair G. Tufaile A, et al. Phys Rev E Stat Nonlin Soft Matter Phys. 2007 Jun;75(6 Pt 2):066216. doi: 10.1103/PhysRevE.75.066216. Epub 2007 Jun 27. Phys Rev E Stat Nonlin Soft Matter Phys. 2007. PMID: 17677349
Bistability in bubble formation.
Colli E, Piassi VS, Tufaile A, Sartorelli JC. Colli E, et al. Among authors: tufaile a. Phys Rev E Stat Nonlin Soft Matter Phys. 2004 Dec;70(6 Pt 2):066215. doi: 10.1103/PhysRevE.70.066215. Epub 2004 Dec 23. Phys Rev E Stat Nonlin Soft Matter Phys. 2004. PMID: 15697492
Period-adding route in sparkling bubbles.
Liger-Belair G, Tufaile A, Robillard B, Jeandet P, Sartorelli JC. Liger-Belair G, et al. Among authors: tufaile a. Phys Rev E Stat Nonlin Soft Matter Phys. 2005 Sep;72(3 Pt 2):037204. doi: 10.1103/PhysRevE.72.037204. Epub 2005 Sep 13. Phys Rev E Stat Nonlin Soft Matter Phys. 2005. PMID: 16241621
Period-adding bifurcations and chaos in a bubble column.
Piassi VS, Tufaile A, Sartorelli JC. Piassi VS, et al. Among authors: tufaile a. Chaos. 2004 Jun;14(2):477-86. doi: 10.1063/1.1721112. Chaos. 2004. PMID: 15189075
Champagne experiences various rhythmical bubbling regimes in a flute.
Liger-Belair G, Tufaile A, Jeandet P, Sartorelli JC. Liger-Belair G, et al. Among authors: tufaile a. J Agric Food Chem. 2006 Sep 20;54(19):6989-94. doi: 10.1021/jf061250n. J Agric Food Chem. 2006. PMID: 16968053
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