Skip to main page content
Access keys NCBI Homepage MyNCBI Homepage Main Content Main Navigation

Search Page

My NCBI Filters
Results by year

Table representation of search results timeline featuring number of search results per year.

Year Number of Results
2010 1
2011 2
2013 2
2014 1
2017 3
2018 2
2019 1
2020 2
Text availability
Article attribute
Article type
Publication date

Search Results

13 results
Results by year
Filters applied: . Clear all
Page 1
Postprandial Circulating miRNAs in Response to a Dietary Fat Challenge.
Mantilla-Escalante DC, López de Las Hazas MC, Gil-Zamorano J, Del Pozo-Acebo L, Crespo MC, Martín-Hernández R, Del Saz A, Tomé-Carneiro J, Cardona F, Cornejo-Pareja I, García-Ruiz A, Briand O, Lasunción MA, Visioli F, Dávalos A. Mantilla-Escalante DC, et al. Among authors: garcia ruiz a. Nutrients. 2019 Jun 13;11(6):1326. doi: 10.3390/nu11061326. Nutrients. 2019. PMID: 31200481 Free PMC article.
Biological Active Ecuadorian Mango 'Tommy Atkins' Ingredients-An Opportunity to Reduce Agrowaste.
Ruales J, Baenas N, Moreno DA, Stinco CM, Meléndez-Martínez AJ, García-Ruiz A. Ruales J, et al. Among authors: garcia ruiz a. Nutrients. 2018 Aug 21;10(9):1138. doi: 10.3390/nu10091138. Nutrients. 2018. PMID: 30134635 Free PMC article.
Guayusa (Ilex guayusa L.) new tea: phenolic and carotenoid composition and antioxidant capacity.
García-Ruiz A, Baenas N, Benítez-González AM, Stinco CM, Meléndez-Martínez AJ, Moreno DA, Ruales J. García-Ruiz A, et al. J Sci Food Agric. 2017 Sep;97(12):3929-3936. doi: 10.1002/jsfa.8255. Epub 2017 Mar 9. J Sci Food Agric. 2017. PMID: 28188617
Banana Passion Fruit (Passiflora mollissima (Kunth) L.H. Bailey): Microencapsulation, Phytochemical Composition and Antioxidant Capacity.
García-Ruiz A, Girones-Vilaplana A, León P, Moreno DA, Stinco CM, Meléndez-Martínez AJ, Ruales J. García-Ruiz A, et al. Molecules. 2017 Jan 17;22(1):85. doi: 10.3390/molecules22010085. Molecules. 2017. PMID: 28106710 Free PMC article.
Changes in phytochemical composition, bioactivity and in vitro digestibility of guayusa leaves (Ilex guayusa Loes.) in different ripening stages.
Villacís-Chiriboga J, García-Ruiz A, Baenas N, Moreno DA, Meléndez-Martínez AJ, Stinco CM, Jerves-Andrade L, León-Tamariz F, Ortiz-Ulloa J, Ruales J. Villacís-Chiriboga J, et al. Among authors: garcia ruiz a. J Sci Food Agric. 2018 Mar;98(5):1927-1934. doi: 10.1002/jsfa.8675. Epub 2017 Nov 24. J Sci Food Agric. 2018. PMID: 28906554
Assessment of probiotic properties in lactic acid bacteria isolated from wine.
García-Ruiz A, González de Llano D, Esteban-Fernández A, Requena T, Bartolomé B, Moreno-Arribas MV. García-Ruiz A, et al. Food Microbiol. 2014 Dec;44:220-5. doi: 10.1016/j.fm.2014.06.015. Epub 2014 Jun 26. Food Microbiol. 2014. PMID: 25084666
One-year dietary supplementation with walnuts modifies exosomal miRNA in elderly subjects.
López de Las Hazas MC, Gil-Zamorano J, Cofán M, Mantilla-Escalante DC, Garcia-Ruiz A, Del Pozo-Acebo L, Pastor O, Yañez-Mo M, Mazzeo C, Serra-Mir M, Doménech M, Valls-Pedret C, Rajaram S, Sabaté J, Ros E, Sala-Vila A, Dávalos A. López de Las Hazas MC, et al. Among authors: garcia ruiz a. Eur J Nutr. 2020 Sep 26. doi: 10.1007/s00394-020-02390-2. Online ahead of print. Eur J Nutr. 2020. PMID: 32979076
Characterization of Andean Blueberry in Bioactive Compounds, Evaluation of Biological Properties, and In Vitro Bioaccessibility.
Baenas N, Ruales J, Moreno DA, Barrio DA, Stinco CM, Martínez-Cifuentes G, Meléndez-Martínez AJ, García-Ruiz A. Baenas N, et al. Among authors: garcia ruiz a. Foods. 2020 Oct 17;9(10):1483. doi: 10.3390/foods9101483. Foods. 2020. PMID: 33080796 Free PMC article.
Assessment of the impact of the addition of antimicrobial plant extracts to wine: volatile and phenolic composition.
García-Ruiz A, Rodríguez-Bencomo JJ, Garrido I, Martín-Álvarez PJ, Moreno-Arribas MV, Bartolomé B. García-Ruiz A, et al. J Sci Food Agric. 2013 Aug 15;93(10):2507-16. doi: 10.1002/jsfa.6067. Epub 2013 Mar 8. J Sci Food Agric. 2013. PMID: 23483568
Potential of wine-associated lactic acid bacteria to degrade biogenic amines.
García-Ruiz A, González-Rompinelli EM, Bartolomé B, Moreno-Arribas MV. García-Ruiz A, et al. Int J Food Microbiol. 2011 Aug 2;148(2):115-20. doi: 10.1016/j.ijfoodmicro.2011.05.009. Epub 2011 May 18. Int J Food Microbiol. 2011. PMID: 21641669
13 results
You have reached the last page of results. A maximum of 10,000 results are available.
Jump to page
Feedback