Skip to main page content
Access keys NCBI Homepage MyNCBI Homepage Main Content Main Navigation

Search Page

My NCBI Filters
Results by year

Table representation of search results timeline featuring number of search results per year.

Year Number of Results
2008 1
2009 1
2017 3
2018 2
2019 2
2020 0
Text availability
Article attribute
Article type
Publication date

Search Results

7 results
Results by year
Filters applied: . Clear all
Page 1
Isolated Richter's syndrome of the brain: diagnosis in the eye of the beholder.
Pinto AL, Ferreira G, Carda JP, Gomes M, Ribeiro ML. Pinto AL, et al. Ann Hematol. 2018 Aug;97(8):1509-1511. doi: 10.1007/s00277-018-3322-9. Epub 2018 Apr 8. Ann Hematol. 2018. PMID: 29627880 No abstract available.
Measurement of arterial stiffness and vascular aging in community pharmacies-The ASINPHAR@2action project.
Pereira T, Paulino E, Maximiano S, Rosa M, Pinto AL, Mendes MJ, Brito J, Soares P, Risse J, Gose S. Pereira T, et al. Among authors: pinto al. J Clin Hypertens (Greenwich). 2019 Jun;21(6):813-821. doi: 10.1111/jch.13554. Epub 2019 May 16. J Clin Hypertens (Greenwich). 2019. PMID: 31095865 Free article. Clinical Trial.
Letter to the editor regarding 'Non-cirrhotic portal hypertension associated with multicentric Castleman's disease: a case report'.
Kobrin DM, Pinto AL, Parente ST, Gomes M, Cipriano MA, Ribeiro ML, Fajgenbaum DC. Kobrin DM, et al. Among authors: pinto al. Acta Oncol. 2019 Apr;58(4):515-517. doi: 10.1080/0284186X.2019.1574980. Epub 2019 Feb 15. Acta Oncol. 2019. PMID: 30764698 No abstract available.
Influence of Food Characteristics and Food Additives on the Antimicrobial Effect of Garlic and Oregano Essential Oils.
García-Díez J, Alheiro J, Pinto AL, Soares L, Falco V, Fraqueza MJ, Patarata L. García-Díez J, et al. Among authors: pinto al. Foods. 2017 Jun 10;6(6):44. doi: 10.3390/foods6060044. Foods. 2017. PMID: 28604598 Free PMC article.
Characterization of anti-Listeria bacteriocins isolated from shellfish: potential antimicrobials to control non-fermented seafood.
Pinto AL, Fernandes M, Pinto C, Albano H, Castilho F, Teixeira P, Gibbs PA. Pinto AL, et al. Int J Food Microbiol. 2009 Jan 31;129(1):50-8. doi: 10.1016/j.ijfoodmicro.2008.11.005. Epub 2008 Nov 14. Int J Food Microbiol. 2009. PMID: 19081155
Feedback