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2019 1
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2021 1
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An Integrated Approach to Current Trends in Organic Food in the EU.
Bostan I, Onofrei M, Gavriluţă Vatamanu AF, Toderașcu C, Lazăr CM. Bostan I, et al. Among authors: gavriluta vatamanu af. Foods. 2019 Apr 26;8(5):144. doi: 10.3390/foods8050144. Foods. 2019. PMID: 31035453 Free PMC article. Review.