Andrew L. Thomas - Search Results

Year	Number of Results
2013	1
2014	2
2015	4
2017	2
2018	1
2019	1
2020	2
2021	1

1

Phenolic Compounds and Metals in Some Edible Annonaceae Fruits.

de Moraes MR, Ryan SM, Godoy HT, Thomas AL, Maia JGS, Richards KM, Tran K, Smith RE. de Moraes MR, et al. Among authors: thomas al. Biol Trace Elem Res. 2020 Oct;197(2):676-682. doi: 10.1007/s12011-019-02005-w. Epub 2020 Jan 7. Biol Trace Elem Res. 2020. PMID: 31907800

2

Comparative Proteomic Analysis Unveils Critical Pathways Underlying the Role of Nitrogen Fertilizer Treatment in American Elderberry.

Yang B, Thomas AL, Greenlief CM. Yang B, et al. Among authors: thomas al. Proteomes. 2019 Mar 20;7(1):10. doi: 10.3390/proteomes7010010. Proteomes. 2019. PMID: 30897755 Free PMC article.

3

Annonacin and Squamocin Contents of Pawpaw (Asimina triloba) and Marolo (Annona crassiflora) Fruits and Atemoya (A. squamosa × A. cherimola) Seeds.

Tran K, Ryan S, McDonald M, Thomas AL, Maia JGS, Smith RE. Tran K, et al. Among authors: thomas al. Biol Trace Elem Res. 2020 Aug 6. doi: 10.1007/s12011-020-02320-7. Online ahead of print. Biol Trace Elem Res. 2020. PMID: 32761515 No abstract available.

4

Metabolomics of Two Pecan Varieties Provides Insights into Scab Resistance.

Lei Z, Kranawetter C, Sumner BW, Huhman D, Wherritt DJ, Thomas AL, Rohla C, Sumner LW. Lei Z, et al. Among authors: thomas al. Metabolites. 2018 Sep 23;8(4):56. doi: 10.3390/metabo8040056. Metabolites. 2018. PMID: 30249055 Free PMC article.

5

Peptidomics study of anthocyanin-rich juice of elderberry.

Wu H, Johnson MC, Lu CH, Fritsche KL, Thomas AL, Lai Y, Cai Z, Greenlief CM. Wu H, et al. Among authors: thomas al. Talanta. 2015 Jan;131:640-4. doi: 10.1016/j.talanta.2014.08.022. Epub 2014 Aug 27. Talanta. 2015. PMID: 25281152

6

Purification and Characterization of a Black Walnut (Juglans nigra) Allergen, Jug n 4.

Zhang YZ, Du WX, Fan Y, Yi J, Lyu SC, Nadeau KC, Thomas AL, McHugh T. Zhang YZ, et al. Among authors: thomas al. J Agric Food Chem. 2017 Jan 18;65(2):454-462. doi: 10.1021/acs.jafc.6b04387. Epub 2017 Jan 5. J Agric Food Chem. 2017. PMID: 27936684 Clinical Trial.

7

Determination of Neurotoxic Acetogenins in Pawpaw (Asimina triloba) Fruit by LC-HRMS.

Levine RA, Richards KM, Tran K, Luo R, Thomas AL, Smith RE. Levine RA, et al. Among authors: thomas al. J Agric Food Chem. 2015 Feb 4;63(4):1053-1056. doi: 10.1021/jf504500g. Epub 2015 Jan 22. J Agric Food Chem. 2015. PMID: 25594104

8

Discriminant Analyses of the Polyphenol Content of American Elderberry Juice from Multiple Environments Provide Genotype Fingerprint.

Johnson MC, Dela Libera Tres M, Thomas AL, Rottinghaus GE, Greenlief CM. Johnson MC, et al. Among authors: thomas al. J Agric Food Chem. 2017 May 24;65(20):4044-4050. doi: 10.1021/acs.jafc.6b05675. Epub 2017 May 11. J Agric Food Chem. 2017. PMID: 28475841 Free PMC article.

9

Inhibition of microglial activation by elderberry extracts and its phenolic components.

Simonyi A, Chen Z, Jiang J, Zong Y, Chuang DY, Gu Z, Lu CH, Fritsche KL, Greenlief CM, Rottinghaus GE, Thomas AL, Lubahn DB, Sun GY. Simonyi A, et al. Among authors: thomas al. Life Sci. 2015 May 1;128:30-8. doi: 10.1016/j.lfs.2015.01.037. Epub 2015 Mar 2. Life Sci. 2015. PMID: 25744406 Free PMC article.

10

Impact of Frozen Storage on the Anthocyanin and Polyphenol Contents of American Elderberry Fruit Juice.

Johnson MC, Thomas AL, Greenlief CM. Johnson MC, et al. Among authors: thomas al. J Agric Food Chem. 2015 Jun 17;63(23):5653-9. doi: 10.1021/acs.jafc.5b01702. Epub 2015 Jun 8. J Agric Food Chem. 2015. PMID: 26028422 Free PMC article.

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