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Page 1
Fat Replacers in Baked Food Products.
Colla K, Costanzo A, Gamlath S. Colla K, et al. Among authors: costanzo a. Foods. 2018 Nov 25;7(12):192. doi: 10.3390/foods7120192. Foods. 2018. PMID: 30477253 Free PMC article. Review.
Temporal patterns in taste sensitivity.
Costanzo A. Costanzo A. Nutr Rev. 2024 May 10;82(6):831-847. doi: 10.1093/nutrit/nuad097. Nutr Rev. 2024. PMID: 37558243 Free PMC article. Review.
Salt Promotes Passive Overconsumption of Dietary Fat in Humans.
Bolhuis DP, Costanzo A, Newman LP, Keast RS. Bolhuis DP, et al. Among authors: costanzo a. J Nutr. 2016 Apr;146(4):838-45. doi: 10.3945/jn.115.226365. Epub 2016 Mar 2. J Nutr. 2016. PMID: 26936134 Free article. Clinical Trial.
14 results