Anne Lluch - Search Results

Year	Number of Results
2003	1
2004	1
2005	1
2006	3
2007	1
2008	1
2009	2
2013	2
2015	1
2016	2
2017	2
2018	2
2019	2
2020	3
2021	3
2023	0

1

Mathematical Optimization to Explore Tomorrow's Sustainable Diets: A Narrative Review.

Gazan R, Brouzes CMC, Vieux F, Maillot M, Lluch A, Darmon N. Gazan R, et al. Among authors: lluch a. Adv Nutr. 2018 Sep 1;9(5):602-616. doi: 10.1093/advances/nmy049. Adv Nutr. 2018. PMID: 30239584 Free PMC article. Review.

2

Dietary energy density and body weight: is there a relationship?

Drewnowski A, Almiron-Roig E, Marmonier C, Lluch A. Drewnowski A, et al. Among authors: lluch a. Nutr Rev. 2004 Nov;62(11):403-13. doi: 10.1111/j.1753-4887.2004.tb00012.x. Nutr Rev. 2004. PMID: 15622713 Review.

3

Highlighting the positive impact of increasing feeding frequency on metabolism and weight management.

Louis-Sylvestre J, Lluch A, Neant F, Blundell JE. Louis-Sylvestre J, et al. Among authors: lluch a. Forum Nutr. 2003;56:126-8. Forum Nutr. 2003. PMID: 15806828 Review.

4

Future-proof and sustainable healthy diets based on current eating patterns in the Netherlands.

Broekema R, Tyszler M, van 't Veer P, Kok FJ, Martin A, Lluch A, Blonk HTJ. Broekema R, et al. Among authors: lluch a. Am J Clin Nutr. 2020 Nov 11;112(5):1338-1347. doi: 10.1093/ajcn/nqaa217. Am J Clin Nutr. 2020. PMID: 32766880 Free PMC article.

5

Perceptions of Tailored Dietary Advice to Improve the Nutrient Adequacy of the Diet in French Pregnant Women.

Bianchi CM, Mariotti F, Reulet E, Le Goff G, Lluch A, Verger EO, Huneau JF, Gurviez P. Bianchi CM, et al. Among authors: lluch a. Nutrients. 2021 Dec 25;14(1):85. doi: 10.3390/nu14010085. Nutrients. 2021. PMID: 35010960 Free PMC article.

6

Local Foods Can Increase Adequacy of Nutrients Other than Iron in Young Urban Egyptian Women: Results from Diet Modeling Analyses.

Brouzes CMC, Darcel N, Tomé D, Bourdet-Sicard R, Youssef Shaaban S, Gamal El Gendy Y, Khalil H, Ferguson E, Lluch A. Brouzes CMC, et al. Among authors: lluch a. J Nutr. 2021 Jun 1;151(6):1581-1590. doi: 10.1093/jn/nxab021. J Nutr. 2021. PMID: 33693946 Free PMC article.

7

Associations between Perceived Social Eating Norms and Initiation and Maintenance of Changes in Dietary Habits during the First COVID-19 Lockdown in France.

Garcia A, Higgs S, Lluch A, Darcel N, Davidenko O. Garcia A, et al. Among authors: lluch a. Foods. 2021 Nov 9;10(11):2745. doi: 10.3390/foods10112745. Foods. 2021. PMID: 34829024 Free PMC article.

8

Dairy products: how they fit in nutritionally adequate diets.

Clerfeuille E, Maillot M, Verger EO, Lluch A, Darmon N, Rolf-Pedersen N. Clerfeuille E, et al. Among authors: lluch a. J Acad Nutr Diet. 2013 Jul;113(7):950-6. doi: 10.1016/j.jand.2013.04.002. J Acad Nutr Diet. 2013. PMID: 23790410 Free article.

9

Drinking Water Intake Is Associated with Higher Diet Quality among French Adults.

Gazan R, Sondey J, Maillot M, Guelinckx I, Lluch A. Gazan R, et al. Among authors: lluch a. Nutrients. 2016 Oct 31;8(11):689. doi: 10.3390/nu8110689. Nutrients. 2016. PMID: 27809236 Free PMC article.

10

Dose-dependent effects of beverage protein content upon short-term intake.

Bertenshaw EJ, Lluch A, Yeomans MR. Bertenshaw EJ, et al. Among authors: lluch a. Appetite. 2009 Jun;52(3):580-587. doi: 10.1016/j.appet.2009.01.010. Epub 2009 Feb 5. Appetite. 2009. PMID: 19501753 Clinical Trial.

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