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Year Number of Results
2014 1
2016 1
2017 1
2018 1
2020 7
2021 3
2022 0
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Page 1
Improving the quality of apple purée.
Lončarić A, Kopjar M, Piližota V. Lončarić A, et al. J Food Sci Technol. 2017 Sep;54(10):3201-3207. doi: 10.1007/s13197-017-2760-z. Epub 2017 Aug 3. J Food Sci Technol. 2017. PMID: 28974805 Free PMC article.
Properties of Potato Starch Roasted with Apple Distillery Wastewater.
Zięba T, Solińska D, Kapelko-Żeberska M, Gryszkin A, Babić J, Ačkar Đ, Hernández F, Lončarić A, Šubarić D, Jozinović A. Zięba T, et al. Among authors: loncaric a. Polymers (Basel). 2020 Jul 27;12(8):1668. doi: 10.3390/polym12081668. Polymers (Basel). 2020. PMID: 32727017 Free PMC article.
14 results