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Page 1
Fermented foods and gastrointestinal health: underlying mechanisms.
Mukherjee A, Breselge S, Dimidi E, Marco ML, Cotter PD. Mukherjee A, et al. Nat Rev Gastroenterol Hepatol. 2024 Apr;21(4):248-266. doi: 10.1038/s41575-023-00869-x. Epub 2023 Dec 11. Nat Rev Gastroenterol Hepatol. 2024. PMID: 38081933 Review.
The impact of live dietary microbes on health: A scoping review.
Iyer A, Mukherjee A, Gómez-Sala B, O'Connor EM, Kenny JG, Cotter PD. Iyer A, et al. Among authors: mukherjee a. J Food Sci. 2024 Feb;89(2):773-792. doi: 10.1111/1750-3841.16893. Epub 2024 Jan 4. J Food Sci. 2024. PMID: 38174642 Review.
Global Regulatory Frameworks for Fermented Foods: A Review.
Mukherjee A, Gómez-Sala B, O'Connor EM, Kenny JG, Cotter PD. Mukherjee A, et al. Front Nutr. 2022 May 23;9:902642. doi: 10.3389/fnut.2022.902642. eCollection 2022. Front Nutr. 2022. PMID: 35719144 Free PMC article. Review.
A conserved cell-type gradient across the human mediodorsal and paraventricular thalamus.
Schulmann A, Feng N, Auluck PK, Mukherjee A, Komal R, Leng Y, Gao C, Williams Avram SK, Roy S, Usdin TB, Xu Q, Imamovic V, Patel Y, Akula N, Raznahan A, Menon V, Roussos P, Duncan L, Elkahloun A, Singh J, Kelly MC, Halassa MM, Hattar S, Penzo MA, Marenco S, McMahon FJ. Schulmann A, et al. Among authors: mukherjee a. bioRxiv [Preprint]. 2024 Sep 5:2024.09.03.611112. doi: 10.1101/2024.09.03.611112. bioRxiv. 2024. PMID: 39282422 Free PMC article. Preprint.
Health benefits and risks of fermented foods-the PIMENTO initiative.
Todorovic S, Akpinar A, Assunção R, Bär C, Bavaro SL, Berkel Kasikci M, Domínguez-Soberanes J, Capozzi V, Cotter PD, Doo EH, Gündüz Ergün B, Guzel M, Harsa HS, Hastaoglu E, Humblot C, Hyseni B, Hosoglu MI, Issa A, Karakaş-Budak B, Karakaya S, Kesenkas H, Keyvan E, Künili IE, Kütt ML, Laranjo M, Louis S, Mantzouridou FT, Matalas A, Mayo B, Mojsova S, Mukherjee A, Nikolaou A, Ortakci F, Paveljšek D, Perrone G, Pertziger E, Santa D, Sar T, Savary-Auzeloux I, Schwab C, Starowicz M, Stojanović M, Syrpas M, Tamang JP, Yerlikaya O, Yilmaz B, Malagon-Rojas J, Salminen S, Frias J, Chassard C, Vergères G. Todorovic S, et al. Among authors: mukherjee a. Front Nutr. 2024 Sep 3;11:1458536. doi: 10.3389/fnut.2024.1458536. eCollection 2024. Front Nutr. 2024. PMID: 39309142 Free PMC article. Review.
36 results