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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
2013 3
2014 2
2015 1
2017 4
2018 4
2019 4
2020 6
2021 7
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27 results
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Page 1
COVID-19 pandemic changes the food consumption patterns.
Eftimov T, Popovski G, Petković M, Seljak BK, Kocev D. Eftimov T, et al. Among authors: seljak bk. Trends Food Sci Technol. 2020 Oct;104:268-272. doi: 10.1016/j.tifs.2020.08.017. Epub 2020 Sep 2. Trends Food Sci Technol. 2020. PMID: 32905099 Free PMC article.
A multi-center survey on hospital malnutrition and cachexia in Slovenia.
Koroušić Seljak B, Mlakar Mastnak D, Mrevlje Ž, Veninšek G, Rotovnik Kozjek N. Koroušić Seljak B, et al. Eur J Clin Nutr. 2020 Mar;74(3):419-426. doi: 10.1038/s41430-019-0485-y. Epub 2019 Aug 6. Eur J Clin Nutr. 2020. PMID: 31388102 Free PMC article.
FoodBase corpus: a new resource of annotated food entities.
Popovski G, Seljak BK, Eftimov T. Popovski G, et al. Among authors: seljak bk. Database (Oxford). 2019 Jan 1;2019:baz121. doi: 10.1093/database/baz121. Database (Oxford). 2019. PMID: 31682732 Free PMC article.
Dietary Intake of trans Fatty Acids in the Slovenian Population.
Zupanič N, Hribar M, Hristov H, Lavriša Ž, Kušar A, Gregorič M, Blaznik U, Koroušić Seljak B, Golja P, Vidrih R, Žmitek K, Pravst I. Zupanič N, et al. Among authors: korousic seljak b. Nutrients. 2021 Jan 12;13(1):207. doi: 10.3390/nu13010207. Nutrients. 2021. PMID: 33445809 Free PMC article. Clinical Trial.
The Slovenian food composition database.
Korošec M, Golob T, Bertoncelj J, Stibilj V, Seljak BK. Korošec M, et al. Among authors: seljak bk. Food Chem. 2013 Oct 1;140(3):495-9. doi: 10.1016/j.foodchem.2013.01.005. Epub 2013 Jan 17. Food Chem. 2013. PMID: 23601397
27 results