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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
2007 1
2008 1
2009 3
2010 2
2011 3
2012 1
2013 1
2014 4
2015 6
2016 5
2017 3
2018 3
2019 11
2020 5
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43 results
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Page 1
Chrononutrition and Polyphenols: Roles and Diseases.
Arola-Arnal A, Cruz-Carrión Á, Torres-Fuentes C, Ávila-Román J, Aragonès G, Mulero M, Bravo FI, Muguerza B, Arola L, Suárez M. Arola-Arnal A, et al. Among authors: muguerza b. Nutrients. 2019 Oct 30;11(11):2602. doi: 10.3390/nu11112602. Nutrients. 2019. PMID: 31671606 Free PMC article. Review.
Proanthocyanidins in health and disease.
Bladé C, Aragonès G, Arola-Arnal A, Muguerza B, Bravo FI, Salvadó MJ, Arola L, Suárez M. Bladé C, et al. Among authors: muguerza b. Biofactors. 2016 Jan-Feb;42(1):5-12. doi: 10.1002/biof.1249. Epub 2016 Jan 13. Biofactors. 2016. PMID: 26762288 Review.
Resveratrol Treatment Enhances the Cellular Response to Leptin by Increasing OBRb Content in Palmitate-Induced Steatotic HepG2 Cells.
Ardid-Ruiz A, Ibars M, Mena P, Del Rio D, Muguerza B, Arola L, Aragonès G, Suárez M. Ardid-Ruiz A, et al. Among authors: muguerza b. Int J Mol Sci. 2019 Dec 12;20(24):6282. doi: 10.3390/ijms20246282. Int J Mol Sci. 2019. PMID: 31842467 Free PMC article.
Potential Involvement of Peripheral Leptin/STAT3 Signaling in the Effects of Resveratrol and Its Metabolites on Reducing Body Fat Accumulation.
Ardid-Ruiz A, Ibars M, Mena P, Del Rio D, Muguerza B, Bladé C, Arola L, Aragonès G, Suárez M. Ardid-Ruiz A, et al. Among authors: muguerza b. Nutrients. 2018 Nov 14;10(11):1757. doi: 10.3390/nu10111757. Nutrients. 2018. PMID: 30441779 Free PMC article.
A comparative study on the bioavailability of phenolic compounds from organic and nonorganic red grapes.
Iglesias-Carres L, Mas-Capdevila A, Bravo FI, Aragonès G, Arola-Arnal A, Muguerza B. Iglesias-Carres L, et al. Among authors: muguerza b. Food Chem. 2019 Nov 30;299:125092. doi: 10.1016/j.foodchem.2019.125092. Epub 2019 Jun 27. Food Chem. 2019. PMID: 31280001
Exposure of Fischer 344 rats to distinct photoperiods influences the bioavailability of red grape polyphenols.
Iglesias-Carres L, Mas-Capdevila A, Bravo FI, Arola L, Muguerza B, Arola-Arnal A. Iglesias-Carres L, et al. Among authors: muguerza b. J Photochem Photobiol B. 2019 Oct;199:111623. doi: 10.1016/j.jphotobiol.2019.111623. Epub 2019 Sep 10. J Photochem Photobiol B. 2019. PMID: 31525717 Free article.
Optimization and characterization of Royal Dawn cherry (Prunus avium) phenolics extraction.
Iglesias-Carres L, Mas-Capdevila A, Bravo FI, Mulero M, Muguerza B, Arola-Arnal A. Iglesias-Carres L, et al. Among authors: muguerza b. Sci Rep. 2019 Nov 26;9(1):17626. doi: 10.1038/s41598-019-54134-w. Sci Rep. 2019. PMID: 31772244 Free PMC article.
Dose-Related Antihypertensive Properties and the Corresponding Mechanisms of a Chicken Foot Hydrolysate in Hypertensive Rats.
Mas-Capdevila A, Pons Z, Aleixandre A, Bravo FI, Muguerza B. Mas-Capdevila A, et al. Among authors: muguerza b. Nutrients. 2018 Sep 12;10(9):1295. doi: 10.3390/nu10091295. Nutrients. 2018. PMID: 30213138 Free PMC article.
Novel Antihypertensive Peptides Derived from Chicken Foot Proteins.
Bravo FI, Mas-Capdevila A, Margalef M, Arola-Arnal A, Muguerza B. Bravo FI, et al. Among authors: muguerza b. Mol Nutr Food Res. 2019 Jun;63(12):e1801176. doi: 10.1002/mnfr.201801176. Epub 2019 Apr 10. Mol Nutr Food Res. 2019. PMID: 30924597 Free PMC article.
Optimized Extraction by Response Surface Methodology Used for the Characterization and Quantification of Phenolic Compounds in Whole Red Grapes (Vitis vinifera).
Iglesias-Carres L, Mas-Capdevila A, Sancho-Pardo L, Bravo FI, Mulero M, Muguerza B, Arola-Arnal A. Iglesias-Carres L, et al. Among authors: muguerza b. Nutrients. 2018 Dec 5;10(12):1931. doi: 10.3390/nu10121931. Nutrients. 2018. PMID: 30563177 Free PMC article.
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