Skip to main page content
U.S. flag

An official website of the United States government

Dot gov

The .gov means it’s official.
Federal government websites often end in .gov or .mil. Before sharing sensitive information, make sure you’re on a federal government site.

Https

The site is secure.
The https:// ensures that you are connecting to the official website and that any information you provide is encrypted and transmitted securely.

Access keys NCBI Homepage MyNCBI Homepage Main Content Main Navigation

Search Page

Filters

My Custom Filters

Results by year

Table representation of search results timeline featuring number of search results per year.

Year Number of Results
2003 2
2007 1
2011 1
2014 2
2015 1
2016 2
2017 4
2018 3
2019 1
2021 1
2022 1
2025 0

Publication date

Text availability

Article attribute

Article type

Additional filters

Article Language

Species

Sex

Age

Other

Search Results

18 results

Results by year

Filters applied: . Clear all
Page 1
Antimicrobial edible films and coatings for meat and meat products preservation.
Sánchez-Ortega I, García-Almendárez BE, Santos-López EM, Amaro-Reyes A, Barboza-Corona JE, Regalado C. Sánchez-Ortega I, et al. Among authors: garcia almendarez be. ScientificWorldJournal. 2014;2014:248935. doi: 10.1155/2014/248935. Epub 2014 Jun 24. ScientificWorldJournal. 2014. PMID: 25050387 Free PMC article. Review.
Long-Term Refrigerated Storage of Beef Using an Active Edible Film Reinforced with Mesoporous Silica Nanoparticles Containing Oregano Essential Oil (Lippia graveolens Kunth).
Matadamas-Ortiz A, Hernández-Hernández E, Castaño-Tostado E, Amaro-Reyes A, García-Almendárez BE, Velazquez G, Regalado-González C. Matadamas-Ortiz A, et al. Among authors: garcia almendarez be. Int J Mol Sci. 2022 Dec 21;24(1):92. doi: 10.3390/ijms24010092. Int J Mol Sci. 2022. PMID: 36613543 Free PMC article.
Physical, Structural, Barrier, and Antifungal Characterization of Chitosan-Zein Edible Films with Added Essential Oils.
Escamilla-García M, Calderón-Domínguez G, Chanona-Pérez JJ, Mendoza-Madrigal AG, Di Pierro P, García-Almendárez BE, Amaro-Reyes A, Regalado-González C. Escamilla-García M, et al. Among authors: garcia almendarez be. Int J Mol Sci. 2017 Nov 8;18(11):2370. doi: 10.3390/ijms18112370. Int J Mol Sci. 2017. PMID: 29117148 Free PMC article.
The endochitinase ChiA Btt of Bacillus thuringiensis subsp. tenebrionis DSM-2803 and its potential use to control the phytopathogen Colletotrichum gloeosporioides.
de la Fuente-Salcido NM, Casados-Vázquez LE, García-Pérez AP, Barboza-Pérez UE, Bideshi DK, Salcedo-Hernández R, García-Almendarez BE, Barboza-Corona JE. de la Fuente-Salcido NM, et al. Among authors: garcia almendarez be. Microbiologyopen. 2016 Oct;5(5):819-829. doi: 10.1002/mbo3.372. Epub 2016 May 12. Microbiologyopen. 2016. PMID: 27173732 Free PMC article.
Broccoli processing wastes as a source of peroxidase.
Duarte-Vázquez MA, García-Padilla S, García-Almendárez BE, Whitaker JR, Regalado C. Duarte-Vázquez MA, et al. Among authors: garcia almendarez be. J Agric Food Chem. 2007 Dec 12;55(25):10396-404. doi: 10.1021/jf072486+. Epub 2007 Nov 13. J Agric Food Chem. 2007. PMID: 17997521
18 results