Boris Krska - Search Results

Year	Number of Results
2008	2
2010	2
2011	3
2012	1
2017	1
2020	2
2022	0

1

Sharka: the past, the present and the future.

Sochor J, Babula P, Adam V, Krska B, Kizek R. Sochor J, et al. Among authors: krska b. Viruses. 2012 Nov 7;4(11):2853-901. doi: 10.3390/v4112853. Viruses. 2012. PMID: 23202508 Free PMC article. Review.

2

Modelling the bearing and branching behaviors of 1-year-old shoots in apricot genotypes.

Mészáros M, Guédon Y, Krška B, Costes E. Mészáros M, et al. Among authors: krska b. PLoS One. 2020 Jul 9;15(7):e0235347. doi: 10.1371/journal.pone.0235347. eCollection 2020. PLoS One. 2020. PMID: 32645033 Free PMC article.

3

Bioactive Components and Antioxidant Capacity of Fruits from Nine Sorbus Genotypes.

Mikulic-Petkovsek M, Krska B, Kiprovski B, Veberic R. Mikulic-Petkovsek M, et al. Among authors: krska b. J Food Sci. 2017 Mar;82(3):647-658. doi: 10.1111/1750-3841.13643. Epub 2017 Feb 9. J Food Sci. 2017. PMID: 28182841

4

Genetic Structure of a Worldwide Germplasm Collection of Prunus armeniaca L. Reveals Three Major Diffusion Routes for Varieties Coming From the Species' Center of Origin.

Bourguiba H, Scotti I, Sauvage C, Zhebentyayeva T, Ledbetter C, Krška B, Remay A, D'Onofrio C, Iketani H, Christen D, Krichen L, Trifi-Farah N, Liu W, Roch G, Audergon JM. Bourguiba H, et al. Among authors: krska b. Front Plant Sci. 2020 May 25;11:638. doi: 10.3389/fpls.2020.00638. eCollection 2020. Front Plant Sci. 2020. PMID: 32523597 Free PMC article.

5

Comparison of various easy-to-use procedures for extraction of phenols from apricot fruits.

Zitka O, Sochor J, Rop O, Skalickova S, Sobrova P, Zehnalek J, Beklova M, Krska B, Adam V, Kizek R. Zitka O, et al. Among authors: krska b. Molecules. 2011 Apr 4;16(4):2914-36. doi: 10.3390/molecules16042914. Molecules. 2011. PMID: 21464799 Free PMC article.

6

Effect of five different stages of ripening on chemical compounds in medlar (Mespilus germanica L.).

Rop O, Sochor J, Jurikova T, Zitka O, Skutkova H, Mlcek J, Salas P, Krska B, Babula P, Adam V, Kramarova D, Beklova M, Provaznik I, Kizek R. Rop O, et al. Among authors: krska b. Molecules. 2010 Dec 28;16(1):74-91. doi: 10.3390/molecules16010074. Molecules. 2010. PMID: 21189456 Free PMC article.

7

Content of phenolic compounds and antioxidant capacity in fruits of apricot genotypes.

Sochor J, Zitka O, Skutkova H, Pavlik D, Babula P, Krska B, Horna A, Adam V, Provaznik I, Kizek R. Sochor J, et al. Among authors: krska b. Molecules. 2010 Sep 7;15(9):6285-305. doi: 10.3390/molecules15096285. Molecules. 2010. PMID: 20877223 Free PMC article.

8

Comparative study of primary and secondary metabolites in apricot (Prunus armeniaca L.) cultivars.

Schmitzer V, Slatnar A, Mikulic-Petkovsek M, Veberic R, Krska B, Stampar F. Schmitzer V, et al. Among authors: krska b. J Sci Food Agric. 2011 Mar 30;91(5):860-6. doi: 10.1002/jsfa.4257. J Sci Food Agric. 2011. PMID: 21384353

9

Use of liquid chromatography with electrochemical detection for the determination of antioxidants in less common fruits.

Gazdik Z, Reznicek V, Adam V, Zitka O, Jurikova T, Krska B, Matuskovic J, Plsek J, Saloun J, Horna A, Kizek R. Gazdik Z, et al. Among authors: krska b. Molecules. 2008 Nov 14;13(11):2823-36. doi: 10.3390/molecules131102823. Molecules. 2008. PMID: 19015622 Free PMC article.

10

Electrochemical Determination of the Antioxidant Potential of Some Less Common Fruit Species.

Gazdik Z, Krska B, Adam V, Saloun J, Pokorna T, Reznicek V, Horna A, Kizek R. Gazdik Z, et al. Among authors: krska b. Sensors (Basel). 2008 Nov 26;8(12):7564-7570. doi: 10.3390/s8127564. Sensors (Basel). 2008. PMID: 27873945 Free PMC article.

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