Carla Sabia - Search Results

Year	Number of Results
2005	2
2006	1
2007	2
2008	3
2009	2
2010	1
2011	5
2012	4
2013	2
2014	2
2015	2
2017	1
2018	4
2019	5
2020	11
2021	4
2022	3
2023	0

1

Editorial: Natural substances: A new weapon against antibiotic-resistant bacteria in the clinical and veterinary field.

Iseppi R, Sabia C. Iseppi R, et al. Among authors: sabia c. Front Microbiol. 2022 Jul 29;13:987615. doi: 10.3389/fmicb.2022.987615. eCollection 2022. Front Microbiol. 2022. PMID: 35966716 Free PMC article. No abstract available.

2

Editorial: Bacteriocin-Producing Probiotic Bacteria: A Natural Solution for Increasing Efficiency and Safety of Livestock Food Production.

Iseppi R, Lauková A, Sabia C. Iseppi R, et al. Among authors: sabia c. Front Microbiol. 2021 May 28;12:675483. doi: 10.3389/fmicb.2021.675483. eCollection 2021. Front Microbiol. 2021. PMID: 34122389 Free PMC article. No abstract available.

3

Polyclonal diffusion of beta-lactamase-producing Enterococcus faecium.

Sarti M, Campanile F, Sabia C, Santagati M, Gargiulo R, Stefani S. Sarti M, et al. Among authors: sabia c. J Clin Microbiol. 2012 Jan;50(1):169-72. doi: 10.1128/JCM.05640-11. Epub 2011 Nov 9. J Clin Microbiol. 2012. PMID: 22075588 Free PMC article.

4

Bacteriocin activity of Lactobacillus brevis and Lactobacillus paracasei ssp. paracasei.

Iseppi R, Messi P, Camellini S, Sabia C. Iseppi R, et al. Among authors: sabia c. J Med Microbiol. 2019 Sep;68(9):1359-1366. doi: 10.1099/jmm.0.001045. Epub 2019 Jul 31. J Med Microbiol. 2019. PMID: 31364964

5

Eco-Friendly Edible Packaging Systems Based on Live-Lactobacillus kefiri MM5 for the Control of Listeria monocytogenes in Fresh Vegetables.

Iseppi R, Zurlini C, Cigognini IM, Cannavacciuolo M, Sabia C, Messi P. Iseppi R, et al. Among authors: sabia c. Foods. 2022 Aug 30;11(17):2632. doi: 10.3390/foods11172632. Foods. 2022. PMID: 36076818 Free PMC article.

6

Antilisterial Activity of Bacteriocins Produced by Lactic Bacteria Isolated from Dairy Products.

Niederhäusern S, Camellini S, Sabia C, Iseppi R, Bondi M, Messi P. Niederhäusern S, et al. Among authors: sabia c. Foods. 2020 Nov 27;9(12):1757. doi: 10.3390/foods9121757. Foods. 2020. PMID: 33260958 Free PMC article.

7

The mineralization process of insoluble elastin fibrillar structures: Ionic environment vs degradation.

Boraldi F, Moscarelli P, Lofaro FD, Sabia C, Quaglino D. Boraldi F, et al. Among authors: sabia c. Int J Biol Macromol. 2020 Apr 15;149:693-706. doi: 10.1016/j.ijbiomac.2020.01.250. Epub 2020 Jan 25. Int J Biol Macromol. 2020. PMID: 31991212

8

Essential Oils: A Natural Weapon against Antibiotic-Resistant Bacteria Responsible for Nosocomial Infections.

Iseppi R, Mariani M, Condò C, Sabia C, Messi P. Iseppi R, et al. Among authors: sabia c. Antibiotics (Basel). 2021 Apr 10;10(4):417. doi: 10.3390/antibiotics10040417. Antibiotics (Basel). 2021. PMID: 33920237 Free PMC article.

9

A Time-Course Study on a Food Contact Material (FCM)-Certified Coating Based on Titanium Oxide Deposited onto Aluminum.

Di Cerbo A, Mescola A, Rosace G, Trovato V, Canton R, Iseppi R, Stocchi R, Ghazanfar S, Rea S, Loschi AR, Sabia C. Di Cerbo A, et al. Among authors: sabia c. Biology (Basel). 2022 Jan 8;11(1):97. doi: 10.3390/biology11010097. Biology (Basel). 2022. PMID: 35053094 Free PMC article.

10

Antimicrobial activity of spices essential oils and its effectiveness on mature biofilms of human pathogens.

Condò C, Anacarso I, Sabia C, Iseppi R, Anfelli I, Forti L, de Niederhäusern S, Bondi M, Messi P. Condò C, et al. Among authors: sabia c. Nat Prod Res. 2020 Feb;34(4):567-574. doi: 10.1080/14786419.2018.1490904. Epub 2018 Oct 13. Nat Prod Res. 2020. PMID: 30317865

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