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Year Number of Results
2002 1
2006 2
2008 1
2013 3
2014 4
2015 2
2017 1
2018 3
2019 2
2020 0
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Page 1
The structure of PghL hydrolase bound to its substrate poly-γ-glutamate.
Ramaswamy S, Rasheed M, Morelli CF, Calvio C, Sutton BJ, Pastore A. Ramaswamy S, et al. Among authors: morelli cf. FEBS J. 2018 Dec;285(24):4575-4589. doi: 10.1111/febs.14688. Epub 2018 Nov 19. FEBS J. 2018. PMID: 30387270 Free PMC article.
Evidences on the role of the lid loop of γ-glutamyltransferases (GGT) in substrate selection.
Calvio C, Romagnuolo F, Vulcano F, Speranza G, Morelli CF. Calvio C, et al. Among authors: morelli cf. Enzyme Microb Technol. 2018 Jul;114:55-62. doi: 10.1016/j.enzmictec.2018.04.001. Epub 2018 Apr 4. Enzyme Microb Technol. 2018. PMID: 29685354 Free article.
Impact of drying techniques, seasonal variation and organic growing on flavor compounds profiles in two Italian tomato varieties.
Paolo D, Bianchi G, Morelli CF, Speranza G, Campanelli G, Kidmose U, Lo Scalzo R. Paolo D, et al. Food Chem. 2019 Nov 15;298:125062. doi: 10.1016/j.foodchem.2019.125062. Epub 2019 Jun 24. Food Chem. 2019. PMID: 31280088 Free article.
Data for the synthesis of oligo-γ-glutamylglutamines as model compounds for γ-glutamyltransferases (GGTs) and for normalization of activities of different GGTs.
Calvio C, Romagnuolo F, Vulcano F, Speranza G, Morelli CF. Calvio C, et al. Among authors: morelli cf. Data Brief. 2018 Oct 6;21:576-581. doi: 10.1016/j.dib.2018.09.116. eCollection 2018 Dec. Data Brief. 2018. PMID: 30377645 Free PMC article.
New ACE-Inhibitory Peptides from Hemp Seed (Cannabis sativa L.) Proteins.
Orio LP, Boschin G, Recca T, Morelli CF, Ragona L, Francescato P, Arnoldi A, Speranza G. Orio LP, et al. Among authors: morelli cf. J Agric Food Chem. 2017 Dec 6;65(48):10482-10488. doi: 10.1021/acs.jafc.7b04522. Epub 2017 Nov 17. J Agric Food Chem. 2017. PMID: 29112398 Free article.
Influence of drying techniques and growing location on the chemical composition of sweet pepper (Capsicum annuum L., var. Senise).
Speranza G, Lo Scalzo R, Morelli CF, Rabuffetti M, Bianchi G. Speranza G, et al. Among authors: morelli cf. J Food Biochem. 2019 Nov;43(11):e13031. doi: 10.1111/jfbc.13031. Epub 2019 Sep 1. J Food Biochem. 2019. PMID: 31475376
γ-PGA Hydrolases of Phage Origin in Bacillus subtilis and Other Microbial Genomes.
Mamberti S, Prati P, Cremaschi P, Seppi C, Morelli CF, Galizzi A, Fabbi M, Calvio C. Mamberti S, et al. Among authors: morelli cf. PLoS One. 2015 Jul 9;10(7):e0130810. doi: 10.1371/journal.pone.0130810. eCollection 2015. PLoS One. 2015. PMID: 26158264 Free PMC article.
Characterisation of mucilages extracted from seven Italian cultivars of flax.
Kaewmanee T, Bagnasco L, Benjakul S, Lanteri S, Morelli CF, Speranza G, Cosulich ME. Kaewmanee T, et al. Among authors: morelli cf. Food Chem. 2014 Apr 1;148:60-9. doi: 10.1016/j.foodchem.2013.10.022. Epub 2013 Oct 15. Food Chem. 2014. PMID: 24262527
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