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Page 1
Bioactive Natural Products for Chemical Control of Microorganisms: Scientific Prospecting (2001-2021) and Systematic Review.
Molecules. 2022 Sep 12;27(18):5917. doi: 10.3390/molecules27185917.
Molecules. 2022.
PMID: 36144652
Free PMC article.
Green banana biomass (Musa spp.) as a natural food additive in artisanal tomato sauce.
Feitosa BF, Alcântara CM, Lucena YJA, Oliveira ENA, Cavalcanti MT, Mariutti LRB, Lopes MF.
Feitosa BF, et al. Among authors: alcantara cm.
Food Res Int. 2023 Aug;170:113021. doi: 10.1016/j.foodres.2023.113021. Epub 2023 May 21.
Food Res Int. 2023.
PMID: 37316025
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