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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
2000 1
2004 1
2005 1
2007 3
2008 1
2010 1
2014 2
2015 2
2016 1
2017 2
2018 3
2019 3
2020 3
2021 3
2022 1
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22 results
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Page 1
Kinetic study of enzymatic α-galactoside hydrolysis in cowpea seeds.
Coffigniez F, Briffaz A, Mestres C, Ricci J, Alter P, Durand N, Bohuon P. Coffigniez F, et al. Among authors: mestres c. Food Res Int. 2018 Nov;113:443-451. doi: 10.1016/j.foodres.2018.07.030. Epub 2018 Jul 27. Food Res Int. 2018. PMID: 30195540
Oxidative status of a yogurt-like fermented maize product containing phytosterols.
Descalzo AM, Rizzo SA, Servent A, Rossetti L, Lebrun M, Pérez CD, Boulanger R, Mestres C, Pallet D, Dhuique-Mayer C. Descalzo AM, et al. Among authors: mestres c. J Food Sci Technol. 2018 May;55(5):1859-1869. doi: 10.1007/s13197-018-3102-5. Epub 2018 Mar 19. J Food Sci Technol. 2018. PMID: 29666539 Free PMC article.
22 results