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2017 3
2018 1
2021 1
2022 0
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Lipidomic Analysis of Oxidized Fatty Acids in Plant and Algae Oils.
Richardson CE, Hennebelle M, Otoki Y, Zamora D, Yang J, Hammock BD, Taha AY. Richardson CE, et al. J Agric Food Chem. 2017 Mar 8;65(9):1941-1951. doi: 10.1021/acs.jafc.6b05559. Epub 2017 Feb 28. J Agric Food Chem. 2017. PMID: 28157307 Free PMC article.