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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
2003 1
2008 3
2009 1
2011 3
2012 4
2013 2
2016 2
2017 4
2018 4
2019 9
2020 9
2021 2
2022 0
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37 results
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Page 1
Apocarotenoids profiling in different Capsicum species.
Zoccali M, Giuffrida D, Salafia F, Rigano F, Dugo P, Casale M, Mondello L. Zoccali M, et al. Among authors: giuffrida d. Food Chem. 2021 Jan 1;334:127595. doi: 10.1016/j.foodchem.2020.127595. Epub 2020 Jul 18. Food Chem. 2021. PMID: 32711277
First Apocarotenoids Profiling of Four Microalgae Strains.
Zoccali M, Giuffrida D, Salafia F, Socaciu C, Skjånes K, Dugo P, Mondello L. Zoccali M, et al. Among authors: giuffrida d. Antioxidants (Basel). 2019 Jul 6;8(7):209. doi: 10.3390/antiox8070209. Antioxidants (Basel). 2019. PMID: 31284598 Free PMC article.
Properties of a New Food Supplement Containing Actinia equina Extract.
Lanza M, Casili G, Torre GL, Giuffrida D, Rotondo A, Esposito E, Ardizzone A, Rando R, Bartolomeo G, Albergamo A, Vadalà R, Salvo A. Lanza M, et al. Among authors: giuffrida d. Antioxidants (Basel). 2020 Oct 1;9(10):945. doi: 10.3390/antiox9100945. Antioxidants (Basel). 2020. PMID: 33019631 Free PMC article.
A comprehensive review on carotenoids in foods and feeds: status quo, applications, patents, and research needs.
Meléndez-Martínez AJ, Mandić AI, Bantis F, Böhm V, Borge GIA, Brnčić M, Bysted A, Cano MP, Dias MG, Elgersma A, Fikselová M, García-Alonso J, Giuffrida D, Gonçalves VSS, Hornero-Méndez D, Kljak K, Lavelli V, Manganaris GA, Mapelli-Brahm P, Marounek M, Olmedilla-Alonso B, Periago-Castón MJ, Pintea A, Sheehan JJ, Tumbas Šaponjac V, Valšíková-Frey M, Meulebroek LV, O'Brien N. Meléndez-Martínez AJ, et al. Among authors: giuffrida d. Crit Rev Food Sci Nutr. 2021 Jan 5:1-51. doi: 10.1080/10408398.2020.1867959. Online ahead of print. Crit Rev Food Sci Nutr. 2021. PMID: 33399015
37 results