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The effect of different dietary ratios of lysine, arginine and methionine on biochemical parameters and hormone secretion in turkeys.

Ognik K, Całyniuk Z, Mikulski D, Stępniowska A, Konieczka P, Jankowski J. Ognik K, et al. Among authors: mikulski d. J Anim Physiol Anim Nutr (Berl). 2021 Jan;105(1):108-118. doi: 10.1111/jpn.13433. Epub 2020 Aug 20. J Anim Physiol Anim Nutr (Berl). 2021. PMID: 32815585

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Increased Dietary Inclusion Levels of Lysine Are More Effective than Arginine in Supporting the Functional Status of the Gut in Growing Turkeys.

Konieczka P, Mikulski D, Ognik K, Juśkiewicz J, Zduńczyk Z, Jankowski J. Konieczka P, et al. Among authors: mikulski d. Animals (Basel). 2021 Aug 9;11(8):2351. doi: 10.3390/ani11082351. Animals (Basel). 2021. PMID: 34438809 Free PMC article.

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The immune status, oxidative and epigenetic changes in tissues of turkeys fed diets with different ratios of arginine and lysine.

Ognik K, Mikulski D, Konieczka P, Tykałowski B, Krauze M, Stępniowska A, Nynca A, Jankowski J. Ognik K, et al. Among authors: mikulski d. Sci Rep. 2021 Aug 5;11(1):15975. doi: 10.1038/s41598-021-95529-y. Sci Rep. 2021. PMID: 34354153 Free PMC article.

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Effects of different levels of arginine and methionine in a high-lysine diet on the immune status, performance, and carcass traits of turkeys.

Jankowski J, Ognik K, Konieczka P, Mikulski D. Jankowski J, et al. Among authors: mikulski d. Poult Sci. 2020 Oct;99(10):4730-4740. doi: 10.1016/j.psj.2020.06.039. Epub 2020 Jul 2. Poult Sci. 2020. PMID: 32988507 Free PMC article.

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The effect of different dietary ratios of arginine, methionine, and lysine on the performance, carcass traits, and immune status of turkeys.

Jankowski J, Mikulski D, Mikulska M, Ognik K, Całyniuk Z, Mróz E, Zduńczyk Z. Jankowski J, et al. Among authors: mikulski d. Poult Sci. 2020 Feb;99(2):1028-1037. doi: 10.1016/j.psj.2019.10.008. Epub 2019 Dec 10. Poult Sci. 2020. PMID: 32036960 Free PMC article.

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The effect of different dietary ratios of lysine and arginine in diets with high or low methionine levels on oxidative and epigenetic DNA damage, the gene expression of tight junction proteins and selected metabolic parameters in Clostridium perfringens-challenged turkeys.

Ognik K, Konieczka P, Mikulski D, Jankowski J. Ognik K, et al. Among authors: mikulski d. Vet Res. 2020 Apr 7;51(1):50. doi: 10.1186/s13567-020-00776-y. Vet Res. 2020. PMID: 32264939 Free PMC article.

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Effects of dietary probiotic (Pediococcus acidilactici) supplementation on productive performance, egg quality, and body composition in laying hens fed diets varying in energy density.

Mikulski D, Jankowski J, Mikulska M, Demey V. Mikulski D, et al. Poult Sci. 2020 Apr;99(4):2275-2285. doi: 10.1016/j.psj.2019.11.046. Epub 2020 Feb 26. Poult Sci. 2020. PMID: 32241513 Free PMC article.

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Low-fiber canola. Part 2. Nutritive value of the meal.

Jia W, Mikulski D, Rogiewicz A, Zduńczyk Z, Jankowski J, Slominski BA. Jia W, et al. Among authors: mikulski d. J Agric Food Chem. 2012 Dec 19;60(50):12231-7. doi: 10.1021/jf302118c. Epub 2012 Dec 11. J Agric Food Chem. 2012. PMID: 23210640

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The effect of the dietary inclusion of pea seeds of colored-flowered and white-flowered varieties on gastrointestinal function in turkeys.

Zduńczyk Z, Mikulski D, Jankowski J, Slominski BA, Juśkiewicz J. Zduńczyk Z, et al. Among authors: mikulski d. Anim Nutr. 2022 Apr 29;10:167-177. doi: 10.1016/j.aninu.2022.03.007. eCollection 2022 Sep. Anim Nutr. 2022. PMID: 35785251 Free PMC article.

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Assessment of Neurodegenerative Changes in Turkeys Fed Diets with Different Proportions of Arginine and Methionine Relative to Lysine.

Krauze M, Ognik K, Mikulski D, Jankowski J. Krauze M, et al. Among authors: mikulski d. Animals (Basel). 2022 Jun 14;12(12):1535. doi: 10.3390/ani12121535. Animals (Basel). 2022. PMID: 35739872 Free PMC article.

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