Influence of low versus moderate glycemic index of diet on substrate oxidation and energy expenditure during incremental exercise in endurance athletes: a randomized counterbalanced cross-over trial.
Int J Food Sci Nutr. 2018 Sep;69(6):741-752. doi: 10.1080/09637486.2017.1411891. Epub 2017 Dec 18.
Int J Food Sci Nutr. 2018.
PMID: 29252040
Clinical Trial.