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Table representation of search results timeline featuring number of search results per year.
| Year | Number of Results |
|---|---|
| 2021 | 2 |
| 2024 | 1 |
| 2026 | 0 |
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Page 1
Anti-Inflammatory and Anti-Platelet Properties of Lipid Bioactives from Apple Cider By-Products.
Molecules. 2021 May 12;26(10):2869. doi: 10.3390/molecules26102869.
Molecules. 2021.
PMID: 34066136
Free PMC article.
Beneficial Anti-Platelet and Anti-Inflammatory Properties of Irish Apple Juice and Cider Bioactives.
Tsoupras A, Moran D, Pleskach H, Durkin M, Traas C, Zabetakis I.
Tsoupras A, et al. Among authors: moran d.
Foods. 2021 Feb 12;10(2):412. doi: 10.3390/foods10020412.
Foods. 2021.
PMID: 33673327
Free PMC article.
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Enrichment of Whole-Grain Breads with Food-Grade Extracted Apple Pomace Bioactives Enhanced Their Anti-Inflammatory, Antithrombotic and Anti-Oxidant Functional Properties.
Tsoupras A, Moran D, Shiels K, Saha SK, Abu-Reidah IM, Thomas RH, Redfern S.
Tsoupras A, et al. Among authors: moran d.
Antioxidants (Basel). 2024 Feb 11;13(2):225. doi: 10.3390/antiox13020225.
Antioxidants (Basel). 2024.
PMID: 38397823
Free PMC article.
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