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Page 1
Grapevine as a Rich Source of Polyphenolic Compounds.
Šikuten I, Štambuk P, Andabaka Ž, Tomaz I, Marković Z, Stupić D, Maletić E, Kontić JK, Preiner D. Šikuten I, et al. Among authors: maletic e. Molecules. 2020 Nov 28;25(23):5604. doi: 10.3390/molecules25235604. Molecules. 2020. PMID: 33260583 Free PMC article. Review.
Genetic Structure and Relationships among Wild and Cultivated Grapevines from Central Europe and Part of the Western Balkan Peninsula.
Zdunić G, Lukšić K, Nagy ZA, Mucalo A, Hančević K, Radić T, Butorac L, Jahnke GG, Kiss E, Ledesma-Krist G, Regvar M, Likar M, Piltaver A, Žulj Mihaljević M, Maletić E, Pejić I, Werling M, Maul E. Zdunić G, et al. Among authors: maletic e. Genes (Basel). 2020 Aug 20;11(9):962. doi: 10.3390/genes11090962. Genes (Basel). 2020. PMID: 32825336 Free PMC article.
From the Autochthonous Grape Varieties of the Kastav Region (Croatia) to the Belica Wine.
Pavlešić T, Saftić Martinović L, Peršurić Ž, Maletić E, Žulj Mihaljević M, Stupić D, Andabaka Ž, Grgić Z, Kraljević Pavelić S. Pavlešić T, et al. Among authors: maletic e. Food Technol Biotechnol. 2022 Mar;60(1):11-20. doi: 10.17113/ftb.60.01.22.7264. Food Technol Biotechnol. 2022. PMID: 35440887 Free PMC article.