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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
2013 1
2014 3
2015 2
2016 1
2017 1
2018 1
2019 1
2020 2
2021 3
2022 1
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12 results
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Page 1
Diagnosis and Treatment of Rumination Syndrome.
Halland M, Pandolfino J, Barba E. Halland M, et al. Among authors: barba e. Clin Gastroenterol Hepatol. 2018 Oct;16(10):1549-1555. doi: 10.1016/j.cgh.2018.05.049. Epub 2018 Jun 12. Clin Gastroenterol Hepatol. 2018. PMID: 29902642 Review.
Rumination syndrome: Critical review.
Alcala-Gonzalez LG, Serra X, Barba E. Alcala-Gonzalez LG, et al. Among authors: barba e. Gastroenterol Hepatol. 2022 Feb;45(2):155-163. doi: 10.1016/j.gastrohep.2021.03.013. Epub 2021 May 21. Gastroenterol Hepatol. 2022. PMID: 34023479 Review. English, Spanish.
A Fermented Milk Product Containing B. lactis CNCM I-2494 Improves the Tolerance of a Plant-Based Diet in Patients with Disorders of Gut-Brain Interactions.
Nevé BL, Martinez-De la Torre A, Tap J, Ruiz AN, Derrien M, Cotillard A, Faurie JM, Barba E, Mego M, Dornic Q, Butler J, Merino X, Lobo B, Batet FP, Pozuelo M, Santos J, Guarner F, Manichanh C, Azpiroz F. Nevé BL, et al. Among authors: barba e. Nutrients. 2021 Dec 18;13(12):4542. doi: 10.3390/nu13124542. Nutrients. 2021. PMID: 34960094 Free PMC article.
Recommendations of the Spanish Association of Neurogastroenterology and Motility (ASENEM) to restart the activity of gastrintestinal motility laboratories after the state of alarm called due to the Covid-19 pandemic.
Alcedo J, Serra J, Pérez de la Serna J, Mas P, Barba E, Suárez JF, Accarino A; en representación de la Asociación Española de Neurogastroenterología y Motilidad (ASENEM). Alcedo J, et al. Among authors: barba e. Gastroenterol Hepatol. 2020 Oct;43(8):485-496. doi: 10.1016/j.gastrohep.2020.05.011. Epub 2020 Jun 18. Gastroenterol Hepatol. 2020. PMID: 32680731 Free PMC article. English, Spanish.
A Fermented Milk Product with B. Lactis CNCM I-2494 and Lactic Acid Bacteria Improves Gastrointestinal Comfort in Response to a Challenge Diet Rich in Fermentable Residues in Healthy Subjects.
Le Nevé B, de la Torre AM, Tap J, Derrien M, Cotillard A, Barba E, Mego M, Nieto Ruiz A, Hernandez-Palet L, Dornic Q, Faurie JM, Butler J, Merino X, Lobo B, Batet FP, Accarino A, Pozuelo M, Manichanh C, Azpiroz F. Le Nevé B, et al. Among authors: barba e. Nutrients. 2020 Jan 25;12(2):320. doi: 10.3390/nu12020320. Nutrients. 2020. PMID: 31991794 Free PMC article. Clinical Trial.
12 results