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The children may not be the problem: evidence of acceptance and enjoyment of higher fibre breads from choice architecture studies in school breakfast clubs.
Philos Trans R Soc Lond B Biol Sci. 2025 Sep 18;380(1935):20240151. doi: 10.1098/rstb.2024.0151. Epub 2025 Sep 18.
Philos Trans R Soc Lond B Biol Sci. 2025.
PMID: 40963358
Free PMC article.
Review.
Novel Fibre-Rich Breads Yield Improved Glucose Release Curves and Are Well Accepted by Children in Primary School Breakfast Clubs.
Wilkinson NM, Niaz T, Tann E, Croden F, Boyle NB, Mackie A, Dye L.
Wilkinson NM, et al. Among authors: tann e.
Nutrients. 2025 Jan 16;17(2):308. doi: 10.3390/nu17020308.
Nutrients. 2025.
PMID: 39861438
Free PMC article.
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