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Exogenous Putrescine Increases Heat Tolerance in Tomato Seedlings by Regulating Chlorophyll Metabolism and Enhancing Antioxidant Defense Efficiency.
Jahan MS, Hasan MM, Alotaibi FS, Alabdallah NM, Alharbi BM, Ramadan KMA, Bendary ESA, Alshehri D, Jabborova D, Al-Balawi DA, Dessoky ES, Ibrahim MFM, Guo S. Jahan MS, et al. Among authors: bendary esa. Plants (Basel). 2022 Apr 11;11(8):1038. doi: 10.3390/plants11081038. Plants (Basel). 2022. PMID: 35448766 Free PMC article.
Selection, heterologous production, and functional characterization of a thermostable xylanase from anoxybacillus for dough and bread quality enhancement.
Karaoglu H, Ramadan KMA, Al Hashedi SA, AlShoaibi A, Iqbal Z, Aydın R, Secgin BA, Secgin Z, Bendary ESA, Mahmoud MAA, Emanet ZA, Efe D. Karaoglu H, et al. Among authors: bendary esa. Int J Biol Macromol. 2025 Jun;312:144000. doi: 10.1016/j.ijbiomac.2025.144000. Epub 2025 May 6. Int J Biol Macromol. 2025. PMID: 40339852 Free article.
Exogenous α-lipoic acid mitigates lead (Pb) toxicity in tomato seedlings by regulating metabolites, nutrient uptake, antioxidant defense and redox balance maintenance.
Ramadan KMA, Hashedi SAA, AlShoaibi A, Sattar MN, Darwish DBE, Albalawi KS, Alzuaibr FM, Bendary ESA, Khalil HB, Ghazzawy HS, Ali MAA, Ibrahim MFM. Ramadan KMA, et al. Among authors: bendary esa. Front Plant Sci. 2025 Sep 24;16:1611383. doi: 10.3389/fpls.2025.1611383. eCollection 2025. Front Plant Sci. 2025. PMID: 41069465 Free PMC article.