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Page 1
Anti- and Pro-Oxidant Activity of Polyphenols Extracts of Syrah and Chardonnay Grapevine Pomaces on Melanoma Cancer Cells.
Antioxidants (Basel). 2022 Dec 29;12(1):80. doi: 10.3390/antiox12010080.
Antioxidants (Basel). 2022.
PMID: 36670942
Free PMC article.
The Molecular Characterization and Biological Assessment of the Leaves Extracts of Loofah Reveal their Nutraceutical Potential.
Hlel TB, Belhadj F, Gül F, Altun M, Yağlıoğlu AŞ, Smaali I, Marzouki MN, Demirtaş I.
Hlel TB, et al. Among authors: belhadj f.
Recent Pat Food Nutr Agric. 2021;12(1):63-72. doi: 10.2174/2212798411999201110211931.
Recent Pat Food Nutr Agric. 2021.
PMID: 33176671
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Phytochemical profile and insecticidal activity of Agave americana leaf extract towards Sitophilus oryzae (L.) (Coleoptera: Curculionidae).
Maazoun AM, Hamdi SH, Belhadj F, Jemâa JMB, Messaoud C, Marzouki MN.
Maazoun AM, et al. Among authors: belhadj f.
Environ Sci Pollut Res Int. 2019 Jul;26(19):19468-19480. doi: 10.1007/s11356-019-05316-6. Epub 2019 May 10.
Environ Sci Pollut Res Int. 2019.
PMID: 31077051
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Protective effect of the octadecaneuropeptide on hydrogen peroxide-induced oxidative stress and cell death in cultured rat astrocytes.
Hamdi Y, Masmoudi-Kouki O, Kaddour H, Belhadj F, Gandolfo P, Vaudry D, Mokni M, Leprince J, Hachem R, Vaudry H, Tonon MC, Amri M.
Hamdi Y, et al. Among authors: belhadj f.
J Neurochem. 2011 Aug;118(3):416-28. doi: 10.1111/j.1471-4159.2011.07315.x. Epub 2011 Jun 17.
J Neurochem. 2011.
PMID: 21599667
Free article.
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Variations in the Bioactive Compounds Composition and Biological Activities of Loofah (Luffa cylindrica) Fruits in Relation to Maturation Stages.
Hlel TB, Belhadj F, Gül F, Altun M, Yağlıoğlu AŞ, Demirtaş I, Marzouki MN.
Hlel TB, et al. Among authors: belhadj f.
Chem Biodivers. 2017 Oct;14(10). doi: 10.1002/cbdv.201700178. Epub 2017 Sep 22.
Chem Biodivers. 2017.
PMID: 28724201
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Bioactive compounds contents, antioxidant and antimicrobial activities during ripening of Prunus persica L. varieties from the North West of Tunisia.
Belhadj F, Somrani I, Aissaoui N, Messaoud C, Boussaid M, Marzouki MN.
Belhadj F, et al.
Food Chem. 2016 Aug 1;204:29-36. doi: 10.1016/j.foodchem.2016.02.111. Epub 2016 Feb 16.
Food Chem. 2016.
PMID: 26988472
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