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Year | Number of Results |
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2020 | 1 |
2021 | 2 |
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2024 | 2 |
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Page 1
Exploration of Food Security Challenges towards More Sustainable Food Production: A Systematic Literature Review of the Major Drivers and Policies.
Foods. 2022 Nov 25;11(23):3804. doi: 10.3390/foods11233804.
Foods. 2022.
PMID: 36496611
Free PMC article.
Review.
Mapping the Greek Wine Supply Chain: A Proposed Research Framework.
Anastasiadis F, Alebaki M.
Anastasiadis F, et al.
Foods. 2021 Nov 18;10(11):2859. doi: 10.3390/foods10112859.
Foods. 2021.
PMID: 34829139
Free PMC article.
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Food Traceability: A Consumer-Centric Supply Chain Approach on Sustainable Tomato.
Anastasiadis F, Apostolidou I, Michailidis A.
Anastasiadis F, et al.
Foods. 2021 Mar 5;10(3):543. doi: 10.3390/foods10030543.
Foods. 2021.
PMID: 33808015
Free PMC article.
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Co-designing sustainable biochar business models with sub-Saharan African communities for inclusive socio-economic transformation.
Mohammed S, Fatumah N, Abasi K, Olupot M, Egesa M, Rubhara T, Augustyniak A, O'Connor T, Tsolakis N, Gaffey J, McMahon H, Anastasiadis F.
Mohammed S, et al. Among authors: anastasiadis f.
Sci Rep. 2024 Jul 9;14(1):15802. doi: 10.1038/s41598-024-66120-y.
Sci Rep. 2024.
PMID: 38982126
Free PMC article.
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Mapping Sustainable Tomato Supply Chain in Greece: A Framework for Research.
Anastasiadis F, Apostolidou I, Michailidis A.
Anastasiadis F, et al.
Foods. 2020 Apr 26;9(5):539. doi: 10.3390/foods9050539.
Foods. 2020.
PMID: 32357573
Free PMC article.
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Author Correction: Co-designing sustainable biochar business models with sub-Saharan African communities for inclusive socio-economic transformation.
Mohammed S, Fatumah N, Abasi K, Olupot M, Egesa M, Rubhara T, Augustyniak A, O'Connor T, Tsolakis N, Gaffey J, McMahon H, Anastasiadis F.
Mohammed S, et al. Among authors: anastasiadis f.
Sci Rep. 2024 Aug 21;14(1):19382. doi: 10.1038/s41598-024-70051-z.
Sci Rep. 2024.
PMID: 39169062
Free PMC article.
No abstract available.
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