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Year Number of Results
2014 1
2017 2
2018 3
2019 3
2020 6
2021 0
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Page 1
Yeast biofilm in food realms: occurrence and control.
Zara G, Budroni M, Mannazzu I, Fancello F, Zara S. Zara G, et al. Among authors: fancello f. World J Microbiol Biotechnol. 2020 Aug 10;36(9):134. doi: 10.1007/s11274-020-02911-5. World J Microbiol Biotechnol. 2020. PMID: 32776210 Free PMC article. Review.
The role of microorganisms on biotransformation of brewers' spent grain.
Bianco A, Budroni M, Zara S, Mannazzu I, Fancello F, Zara G. Bianco A, et al. Among authors: fancello f. Appl Microbiol Biotechnol. 2020 Oct;104(20):8661-8678. doi: 10.1007/s00253-020-10843-1. Epub 2020 Sep 2. Appl Microbiol Biotechnol. 2020. PMID: 32875363 Free PMC article. Review.
Effectiveness of essential oil extracted from pompia leaves against Penicillium digitatum.
Danzi D, Ladu G, Veltkamp Prieto C, Garitas Bullon A, Petretto GL, Fancello F, Venditti T. Danzi D, et al. Among authors: fancello f. J Sci Food Agric. 2020 Jul;100(9):3639-3647. doi: 10.1002/jsfa.10394. Epub 2020 Apr 22. J Sci Food Agric. 2020. PMID: 32201953
Bacterial Biodiversity of Extra Virgin Olive Oils and Their Potential Biotechnological Exploitation.
Fancello F, Multineddu C, Santona M, Deiana P, Zara G, Mannazzu I, Budroni M, Dettori S, Zara S. Fancello F, et al. Microorganisms. 2020 Jan 10;8(1):97. doi: 10.3390/microorganisms8010097. Microorganisms. 2020. PMID: 31936728 Free PMC article.
Microbial biodiversity of Sardinian oleic ecosystems.
Santona M, Sanna ML, Multineddu C, Fancello F, de la Fuente SA, Dettori S, Zara S. Santona M, et al. Among authors: fancello f. Food Microbiol. 2018 Apr;70:65-75. doi: 10.1016/j.fm.2017.09.004. Epub 2017 Sep 11. Food Microbiol. 2018. PMID: 29173641
Production of a lyophilized ready-to-use yeast killer toxin with possible applications in the wine and food industries.
Carboni G, Fancello F, Zara G, Zara S, Ruiu L, Marova I, Pinna G, Budroni M, Mannazzu I. Carboni G, et al. Among authors: fancello f. Int J Food Microbiol. 2020 Dec 16;335:108883. doi: 10.1016/j.ijfoodmicro.2020.108883. Epub 2020 Sep 9. Int J Food Microbiol. 2020. PMID: 32956955
The administration of L-cysteine and L-arginine inhibits biofilm formation in wild-type biofilm-forming yeast by modulating FLO11 gene expression.
Zara G, Bou Zeidan M, Fancello F, Sanna ML, Mannazzu I, Budroni M, Zara S. Zara G, et al. Among authors: fancello f. Appl Microbiol Biotechnol. 2019 Sep;103(18):7675-7685. doi: 10.1007/s00253-019-09996-5. Epub 2019 Jul 12. Appl Microbiol Biotechnol. 2019. PMID: 31300852
Antimicrobial activity of gaseous Citrus limon var pompia leaf essential oil against Listeria monocytogenes on ricotta salata cheese.
Fancello F, Petretto GL, Marceddu S, Venditti T, Pintore G, Zara G, Mannazzu I, Budroni M, Zara S. Fancello F, et al. Food Microbiol. 2020 May;87:103386. doi: 10.1016/j.fm.2019.103386. Epub 2019 Nov 22. Food Microbiol. 2020. PMID: 31948627
Multi-Omic Biogeography of the Gastrointestinal Microbiota of a Pre-Weaned Lamb.
Palomba A, Tanca A, Fraumene C, Abbondio M, Fancello F, Atzori AS, Uzzau S. Palomba A, et al. Among authors: fancello f. Proteomes. 2017 Dec 18;5(4):36. doi: 10.3390/proteomes5040036. Proteomes. 2017. PMID: 29258228 Free PMC article.
Testicular development in male lambs prenatally exposed to a high-starch diet.
Mossa F, Bebbere D, Ledda A, Burrai GP, Chebli I, Antuofermo E, Ledda S, Cannas A, Fancello F, Atzori AS. Mossa F, et al. Among authors: fancello f. Mol Reprod Dev. 2018 May;85(5):406-416. doi: 10.1002/mrd.22974. Epub 2018 Mar 30. Mol Reprod Dev. 2018. PMID: 29542837
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