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Environmental assessment of four waste cooking oil valorization pathways.
Frota de Albuquerque Landi F, Fabiani C, Castellani B, Cotana F, Pisello AL. Frota de Albuquerque Landi F, et al. Among authors: cotana f. Waste Manag. 2022 Feb 1;138:219-233. doi: 10.1016/j.wasman.2021.11.037. Epub 2021 Dec 10. Waste Manag. 2022. PMID: 34902684
Innovative Bioplasticizers from Residual Cynara cardunculus L. Biomass-Derived Levulinic Acid and Their Environmental Impact Assessment by LCA Methodology.
Ruini C, Neri P, Cavalaglio G, Coccia V, Cotana F, Raspolli Galletti AM, Morselli D, Fabbri P, Ferrari AM, Rosa R. Ruini C, et al. Among authors: cotana f. ACS Sustain Chem Eng. 2023 Aug 1;11(32):12014-12026. doi: 10.1021/acssuschemeng.3c02269. eCollection 2023 Aug 14. ACS Sustain Chem Eng. 2023. PMID: 37593378 Free PMC article.
Yeast lipids from cardoon stalks, stranded driftwood and olive tree pruning residues as possible extra sources of oils for producing biofuels and biochemicals.
Tasselli G, Filippucci S, Borsella E, D'Antonio S, Gelosia M, Cavalaglio G, Turchetti B, Sannino C, Onofri A, Mastrolitti S, De Bari I, Cotana F, Buzzini P. Tasselli G, et al. Among authors: cotana f. Biotechnol Biofuels. 2018 May 23;11:147. doi: 10.1186/s13068-018-1142-8. eCollection 2018. Biotechnol Biofuels. 2018. PMID: 29796088 Free PMC article.