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Year Number of Results
2015 2
2016 2
2017 13
2018 7
2019 4
2020 2
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Page 1
Vegetable Organosulfur Compounds and their Health Promoting Effects.
Petropoulos S, Di Gioia F, Ntatsi G. Petropoulos S, et al. Among authors: ntatsi g. Curr Pharm Des. 2017;23(19):2850-2875. doi: 10.2174/1381612823666170111100531. Curr Pharm Des. 2017. PMID: 28078991 Review.
Faba Bean Cultivation - Revealing Novel Managing Practices for More Sustainable and Competitive European Cropping Systems.
Karkanis A, Ntatsi G, Lepse L, Fernández JA, Vågen IM, Rewald B, Alsiņa I, Kronberga A, Balliu A, Olle M, Bodner G, Dubova L, Rosa E, Savvas D. Karkanis A, et al. Among authors: ntatsi g. Front Plant Sci. 2018 Aug 2;9:1115. doi: 10.3389/fpls.2018.01115. eCollection 2018. Front Plant Sci. 2018. PMID: 30116251 Free PMC article. Review.
Nutritional value and chemical composition of Greek artichoke genotypes.
Petropoulos SA, Pereira C, Ntatsi G, Danalatos N, Barros L, Ferreira ICFR. Petropoulos SA, et al. Among authors: ntatsi g. Food Chem. 2018 Nov 30;267:296-302. doi: 10.1016/j.foodchem.2017.01.159. Epub 2017 Feb 2. Food Chem. 2018. PMID: 29934171
Nutritional Value, Chemical Characterization and Bulb Morphology of Greek Garlic Landraces.
Petropoulos SA, Fernandes Â, Ntatsi G, Petrotos K, Barros L, Ferreira ICFR. Petropoulos SA, et al. Among authors: ntatsi g. Molecules. 2018 Feb 2;23(2):319. doi: 10.3390/molecules23020319. Molecules. 2018. PMID: 29393882 Free PMC article.
Chemical composition and antioxidant activity of Cichorium spinosum L. leaves in relation to developmental stage.
Petropoulos SA, Fernandes Â, Vasileios A, Ntatsi G, Barros L, Ferreira ICFR. Petropoulos SA, et al. Among authors: ntatsi g. Food Chem. 2018 Jan 15;239:946-952. doi: 10.1016/j.foodchem.2017.07.043. Epub 2017 Jul 12. Food Chem. 2018. PMID: 28873657
Impact of Cultivar and Grafting on Nutrient and Water Uptake by Sweet Pepper (Capsicum annuum L.) Grown Hydroponically Under Mediterranean Climatic Conditions.
Ropokis A, Ntatsi G, Kittas C, Katsoulas N, Savvas D. Ropokis A, et al. Among authors: ntatsi g. Front Plant Sci. 2018 Aug 24;9:1244. doi: 10.3389/fpls.2018.01244. eCollection 2018. Front Plant Sci. 2018. PMID: 30197653 Free PMC article.
Impact of nitrogen source and supply level on growth, yield and nutritional value of two contrasting ecotypes of Cichorium spinosum L. grown hydroponically.
Chatzigianni M, Alkhaled B, Livieratos I, Stamatakis A, Ntatsi G, Savvas D. Chatzigianni M, et al. Among authors: ntatsi g. J Sci Food Agric. 2018 Mar;98(4):1615-1624. doi: 10.1002/jsfa.8636. Epub 2017 Sep 25. J Sci Food Agric. 2018. PMID: 28842916
Effects of ozone and ammonium sulfate on cauliflower: Emphasis on the interaction between plants and insect herbivores.
Agathokleous E, WaiLi Y, Ntatsi G, Konno K, Saitanis CJ, Kitao M, Koike T. Agathokleous E, et al. Among authors: ntatsi g. Sci Total Environ. 2019 Apr 1;659:995-1007. doi: 10.1016/j.scitotenv.2018.12.388. Epub 2018 Dec 28. Sci Total Environ. 2019. PMID: 31096429
Original GC/EI/MS total ion chromatograms of Lemna (Lemna minor L.) treated or not with metribuzin, glyphosate, and their binary mixtures.
Kostopoulou S, Ntatsi G, Arapis G, Aliferis KA. Kostopoulou S, et al. Among authors: ntatsi g. Data Brief. 2019 Oct 9;27:104591. doi: 10.1016/j.dib.2019.104591. eCollection 2019 Dec. Data Brief. 2019. PMID: 31700951 Free PMC article.
A novel symbiovar (aegeanense) of the genus Ensifer nodulates Vigna unguiculata.
Tampakaki AP, Fotiadis CT, Ntatsi G, Savvas D. Tampakaki AP, et al. Among authors: ntatsi g. J Sci Food Agric. 2017 Oct;97(13):4314-4325. doi: 10.1002/jsfa.8281. Epub 2017 Mar 17. J Sci Food Agric. 2017. PMID: 28220509
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