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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
2006 3
2007 5
2008 2
2009 5
2010 13
2011 11
2012 7
2013 7
2014 3
2015 1
2016 5
2017 2
2018 3
2019 6
2020 6
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70 results
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Page 1
Chrononutrition and Polyphenols: Roles and Diseases.
Arola-Arnal A, Cruz-Carrión Á, Torres-Fuentes C, Ávila-Román J, Aragonès G, Mulero M, Bravo FI, Muguerza B, Arola L, Suárez M. Arola-Arnal A, et al. Among authors: aragones g. Nutrients. 2019 Oct 30;11(11):2602. doi: 10.3390/nu11112602. Nutrients. 2019. PMID: 31671606 Free PMC article. Review.
The effects of Vitis vinifera L. phenolic compounds on a blood-brain barrier culture model: Expression of leptin receptors and protection against cytokine-induced damage.
Ardid-Ruiz A, Harazin A, Barna L, Walter FR, Bladé C, Suárez M, Deli MA, Aragonès G. Ardid-Ruiz A, et al. Among authors: aragones g. J Ethnopharmacol. 2020 Jan 30;247:112253. doi: 10.1016/j.jep.2019.112253. Epub 2019 Sep 25. J Ethnopharmacol. 2020. PMID: 31562952
Diet, Gut Microbiota and Non-Alcoholic Fatty Liver Disease: Three Parts of the Same Axis.
Quesada-Vázquez S, Aragonès G, Del Bas JM, Escoté X. Quesada-Vázquez S, et al. Among authors: aragones g. Cells. 2020 Jan 10;9(1):176. doi: 10.3390/cells9010176. Cells. 2020. PMID: 31936799 Free PMC article. Review.
Resveratrol Treatment Enhances the Cellular Response to Leptin by Increasing OBRb Content in Palmitate-Induced Steatotic HepG2 Cells.
Ardid-Ruiz A, Ibars M, Mena P, Del Rio D, Muguerza B, Arola L, Aragonès G, Suárez M. Ardid-Ruiz A, et al. Among authors: aragones g. Int J Mol Sci. 2019 Dec 12;20(24):6282. doi: 10.3390/ijms20246282. Int J Mol Sci. 2019. PMID: 31842467 Free PMC article.
Potential Involvement of Peripheral Leptin/STAT3 Signaling in the Effects of Resveratrol and Its Metabolites on Reducing Body Fat Accumulation.
Ardid-Ruiz A, Ibars M, Mena P, Del Rio D, Muguerza B, Bladé C, Arola L, Aragonès G, Suárez M. Ardid-Ruiz A, et al. Among authors: aragones g. Nutrients. 2018 Nov 14;10(11):1757. doi: 10.3390/nu10111757. Nutrients. 2018. PMID: 30441779 Free PMC article.
Proanthocyanidins in health and disease.
Bladé C, Aragonès G, Arola-Arnal A, Muguerza B, Bravo FI, Salvadó MJ, Arola L, Suárez M. Bladé C, et al. Among authors: aragones g. Biofactors. 2016 Jan-Feb;42(1):5-12. doi: 10.1002/biof.1249. Epub 2016 Jan 13. Biofactors. 2016. PMID: 26762288 Review.
A comparative study on the bioavailability of phenolic compounds from organic and nonorganic red grapes.
Iglesias-Carres L, Mas-Capdevila A, Bravo FI, Aragonès G, Arola-Arnal A, Muguerza B. Iglesias-Carres L, et al. Among authors: aragones g. Food Chem. 2019 Nov 30;299:125092. doi: 10.1016/j.foodchem.2019.125092. Epub 2019 Jun 27. Food Chem. 2019. PMID: 31280001
Modulation of leptin resistance by food compounds.
Aragonès G, Ardid-Ruiz A, Ibars M, Suárez M, Bladé C. Aragonès G, et al. Mol Nutr Food Res. 2016 Aug;60(8):1789-803. doi: 10.1002/mnfr.201500964. Epub 2016 Mar 1. Mol Nutr Food Res. 2016. PMID: 26842874 Review.
Seasonal consumption of polyphenol-rich fruits affects the hypothalamic leptin signaling system in a photoperiod-dependent mode.
Ibars M, Aragonès G, Ardid-Ruiz A, Gibert-Ramos A, Arola-Arnal A, Suárez M, Bladé C. Ibars M, et al. Among authors: aragones g. Sci Rep. 2018 Sep 11;8(1):13572. doi: 10.1038/s41598-018-31855-y. Sci Rep. 2018. PMID: 30206280 Free PMC article.
Combined Ligand- and Receptor-Based Virtual Screening Methodology to Identify Structurally Diverse Protein Tyrosine Phosphatase 1B Inhibitors.
Gimeno A, Ardid-Ruiz A, Ojeda-Montes MJ, Tomás-Hernández S, Cereto-Massagué A, Beltrán-Debón R, Mulero M, Valls C, Aragonès G, Suárez M, Pujadas G, Garcia-Vallvé S. Gimeno A, et al. Among authors: aragones g. ChemMedChem. 2018 Sep 19;13(18):1939-1948. doi: 10.1002/cmdc.201800267. Epub 2018 Aug 23. ChemMedChem. 2018. PMID: 30024103
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