Effects of Whey Powder Supplementation on Dry-Aged Meat Quality.
Korean J Food Sci Anim Resour. 2016;36(3):397-404. doi: 10.5851/kosfa.2016.36.3.397. Epub 2016 Jun 30.
Korean J Food Sci Anim Resour. 2016.
PMID: 27433111
Free PMC article.